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appetizer,main,side
dessert
drink: cocktail, smoothie, juice drink, dairy drink and milk shake, tea,coffee,chocolate etc
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bourbon whisky
 brandy

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeVirginia's Milk Punch Recipe - Food.com
vanilla extract,    sugar,    almond essence,    brandy,    bourbon whisky,    milk,    ice
This is an old family recipe of my Mother-in-Laws. She used to serve it every year at her Christmas Eve party.
Serving Size: 1 (162) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeCoffee Royal Recipe - Food.com
sugar,    brandy,    bourbon whisky,    coffee,    whipped cream
This recipe is from Green Hills Garden Club Cooks...Favorite Recipes from Vicksburg, MS (Margaret Lusco). Excellent coffee drink.
Serving Size: 1 (32) g   Servings Per Recipe: 1   AMT. PER SERVING % DAI...


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picture of recipeGentleman's Cocktail | Recipes Wiki | Fandom
creme de menthe,    brandy,    bourbon whisky,    club soda
A Bourbon drink. Contributed by The Bartending School 11⁄2 oz bourbon 1⁄2 oz brandy 1⁄2 oz creme de menthe club soda Pour bourbon, brandy, and creme de menthe over ice into highball ...


picture of recipeNita's Homemade Eggnog Recipe - Food.com
heavy cream,    nutmeg,    eggs,    sugar,    brandy,    dark rum,    bourbon whisky,    cognac,    milk
From the Al Dente blog http://bit.ly/4yV3OH
Serving Size: 1 (97) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 226.4   Calories from Fat 99 g 44 %   Total Fat 11.1 g 17 %   Satura...


picture of recipeParty Punch Recipe - Food.com
cloves,    cinnamon,    sugar,    brandy,    rum,    vodka,    bourbon whisky,    lemon juice,    apricot juice,    apple juice
Try Party Punch from Food.com. - 15550
Serving Size: 1 (122) g   Servings Per Recipe: 14   AMT. PER SERVING % DAILY VALUE   Calories: 134.1   Calories from Fat 0 g 1 %   Total Fat 0.1 g 0 %   Saturated Fat ...


picture of recipeBon Temps Milk Punch Recipe - Food.com
vanilla,    nutmeg,    sugar,    brandy,    bourbon whisky,    whipped cream,    half and half
Adapted from Cooking Up a Storm, by Marcelle Bienvenu and Judy Walker. If you want to make a Cuban version of this drink, substitute dark rum for the brandy or Bourbon. Found in the Tribune's Food...


picture of recipeMississippi Planters Punch Recipe
lemon,    sugar,    brandy,    light rum,    bourbon whisky
You might want to ask the bartender to mix up a pitcher of these for you and your table of friends.
Shake all ingredients with ice and strain into a collins glass with cubed ice.   Fill with carbonated...


picture of recipeWhite House Eggnog Recipe - Food.com
eggnog ice cream,    vanilla,    nutmeg,    brandy,    dark rum,    bourbon whisky,    eggnog
This recipe comes from a dear friend who lived in Metro D.C. It keeps in the refrigerator for several weeks.
Serving Size: 1 (265) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeNashville Eggnog | Recipes Wiki | Fandom
brandy,    rum,    bourbon whisky,    eggnog
A Bourbon drink. Contributed by The Bartending School 32 oz prepared dairy eggnog 6 oz Bourbon 3 oz brandy 3 oz Jamaica rum Combine in large punch bowl and serve. Sprinkle nutmeg on top of each servin...


picture of recipeSouthern Milk Punch Recipe - Food.com
vanilla extract,    nutmeg,    sugar,    brandy,    dark rum,    bourbon whisky,    milk,    ice
This is an easy, no-egg eggnog and a classic Southern tipple with an alluring blend of sweetness and richness, and a deep-flavored kick. Classically made with a combo of brandy and rum, the milk punch...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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