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 Hot Mint Julep Recipe - Food.com
heavy cream, mint, sugar, bourbon whisky, coffee, double cream
From *The World Encyclopedia of Coffee* -- Per the intro, Instead of a long cool sip on a shady Southern veranda, here the bourbon & mint are combined w/coffee to produce something comforting for ...
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|  Egg Nog #1 (The Webtender)
heavy cream, nutmeg, eggs, salt, sugar, bourbon whisky, cognac
Beat yolks until light in color. Slowly add bourbon, cognac, while beating at slow speed. Chill 3 hrs. Add salt to whites, beat to peaks. Whip s cream until stiff. Fold whipped cream into yolk mixture...
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 Nita's Homemade Eggnog Recipe - Food.com
heavy cream, nutmeg, eggs, sugar, brandy, dark rum, bourbon whisky, cognac, milk
From the Al Dente blog http://bit.ly/4yV3OH
Serving Size: 1 (97) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 226.4 Calories from Fat 99 g 44 % Total Fat 11.1 g 17 % Satura...
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|  Eggnog Kentucky-style | Recipes Wiki | Fandom
heavy cream, eggs, sugar, bourbon whisky
Serve in: Highball Glass 1 quart heavy cream 6 eggs 1 sugar 2 bourbon Separate eggs. Beat yolks, add sugar. Add bourbon slowly while beating. Beat egg whites until stiff. Fold whites into egg yolk mix...
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| Nashville Eggnog Recipe - Food.com
heavy cream, nutmeg, cloves, eggs, sugar, brandy, rum, bourbon whisky
Serving Size: 1 (283) g Servings Per Recipe: 25 AMT. PER SERVING % DAILY VALUE Calories: 814.3 Calories from Fat 412 g 51 % Total Fat 45.9 g 70 % Saturated Fat 27.4 g 137 % Cholesterol 308.8 mg...
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| Rich and Creamy Eggnog Recipe - Food.com
heavy cream, vanilla extract, nutmeg, eggs, sugar, vanilla ice cream, dark rum, bourbon whisky, cognac, milk
This recipe will make a punch bowl full of eggnog.
Serving Size: 1 (207) g Servings Per Recipe: 30 AMT. PER SERVING % DAILY VALUE Calories: 365.8 Calories from Fat 205 g 56 % Total Fat 22.8 g 35 ...
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| Midnight Cowboy | Recipes Wiki | Fandom
heavy cream, dark rum, bourbon whisky
A Bourbon drink. 2 oz Bourbon 1 oz dark rum 1/2 oz heavy cream Shake all the ingredients in a shaker with ice and strain into a cocktail glass. The Bartending School
Shake all the ingredients in a sha...
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| Egg Nog #2 (The Webtender)
heavy cream, eggs, sugar, rum, bourbon whisky, milk
Separate 6 eggs. Beat yolks well. Beat in 1/2 cup sugar. Clean/degrease beaters and bowl. Beat egg whites until stiff peaks form. Beat in 1/2 cup sugar. Fold in yolks to whites. Gently stir in 1 pt he...
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| DeRosier (The Webtender)
heavy cream, creme de cacao dark, cherry brandy, rum, bourbon whisky
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass. Drink Information: Category: Ordinary Drink Alcohol: Alcoholic Serve in: Cocktail ...
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| Egg Nog from 1001Recipes2Send.com Recipes Database
egg yolks, egg whites, heavy cream, sugar, dark rum, bourbon whisky, cognac, milk
1001Recipes2Send.com, Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend, save it to your virtual Recipe Box or print th...
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