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Brandy Sauce Recipe - Food.com butter, vanilla, sugar, brandy, rum, cream Use with Cranberry Steamed Pudding Recipe # Serving Size: 1 (235) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1285.3 Calories from Fat 691 g 54 % Total Fat 76.8 g 118 % Sat...
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| Brandy Cream Sauce Recipe - Food.com egg yolks, sugar, brandy, cream, milk This is good with Christmas pudding, steamed pudding or apple pie! Serving Size: 1 (534) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 908.9 Calories from Fat 597 g 66 % Total...
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Chocolate Fudge Sauce Recipe - Food.com cornstarch, honey, sugar, dark chocolate, brandy, cream, water Sound so delicious - serve with ice cream. Best made just before serving. Serving Size: 1 (551) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 2008.2 Calories from Fat 1015 g 51...
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| Strawberries in Orange Butterscotch Sauce Recipe - Food.com butter, orange peel, strawberry, brown sugar, brandy, orange juice, cream According to legend, the French believed strawberries were an aphrodisiac and always served newlyweds these magical berries. What, then, could be more delicious for a romantic occasion? In this recipe...
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| Avocado Fondue Recipe - Food.com butter, avocado, onion, shrimp, parmesan cheese, bread, brandy, lemon juice, cream, milk, flour An interesting alternative to the well-known party treat Serving Size: 1 (240) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 631.8 Calories from Fat 402 g 64 % Total Fat 44.8 ...
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| Simple and Delicious Dip for Fruit Recipe - Food.com marshmallow, brandy, cream Maybe serves 4 but this is a guess !3 Serving Size: 1 (67) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 302.9 Calories from Fat 213 g 70 % Total Fat 23.7 g 36 % Saturated Fa...
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| Green peppercorn sauce brine, beef stock, olive oil, thyme, green peppercorn, shallot, garlic, mustard, brandy, cream A good sauce for beef or steak. 1) Add olive oil to roasting tin after removing beef. Add shallots, garlic, and thyme and saute for 1 to 2 minutes. 2) Take off the heat, pour in brandy and flambe us...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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