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Christmas Carrot Pudding Recipe - Food.com butter, fruit cake, bicarbonate of soda, nutmeg, cloves, potato, carrot, eggs, sugar, brandy, rum, flour This is a traditional English steamed pudding, which I serve with Egg Nog Sauce. DH could care less about Christmas anything, except this. If I don't make this, I may as well pack my bags ... :) T...
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| Parisian Chicken With Portabella Mushrooms and Artichokes Recipe - Food.com chicken breast, beef stock, olive oil, tarragon, pepper, portobello mushroom, onion, artichoke, salt, brandy, rum, lemon juice, flour This delicious recipe is very reminiscent of French Bistro cooking. Serving Size: 1 (439) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 486.6 Calories from Fat 81 g 17 % Tota...
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Soft Almond Brandy Butter Recipe - Food.com butter, orange flower water, almond, orange, sugar, brandy, rum In the UK it's almost compulsory to serve Brandy Butter as an accompaniment to mince pies and Christmas pudding. This recipe was included in a Sainsbury's magazine Christmas supplement (Decemb...
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| Traditional British Boozy Mincemeat - Fat Free Recipe - Food.com mixed spice, candied peel, glazed cherry, almond, cloves, cinnamon, dried ginger, lemon, sultana, raisin, currant (zante), chokeberry/cooking apple, brown sugar, apple cider, brandy, rum, orange juice Serving Size: 1 (2609) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1143.5 Calories from Fat 115 g 10 % Total Fat 12.8 g 19 % Saturated Fat 1.4 g 6 % Cholesterol 0 mg 0 % ...
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| Rum or Brandy Butter Recipe - Food.com butter, icing sugar, brown sugar, brandy, rum, water Rum, and brandy butter, are traditionally served with the Christmas pudding but my husband likes it with any dessert that is served warm. Serving Size: 1 (936) g Servings Per Recipe: 1 AMT. PER SERV...
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| Hungarian Chestnut Bonbons (Geszienyegolyok) - Recipe #20415 - Foodgeeks vanilla sugar, chestnut, light corn syrup, sugar, brandy, rum, water Try this recipe for Hungarian Chestnut Bonbons (Geszienyegolyok) on Foodgeeks.com Puree chestnuts in a food mill, processor or through a sieve, and mix in rum to taste. Combine sugar, the water and co...
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| Mincemeat for Mince Pies Recipe - Food.com butter, dried cranberry, mixed spice, nutmeg, cinnamon, dried ginger, orange, lemon, sultana, raisin, chokeberry/cooking apple, muscovado, apple cider, brandy, rum The fruits are simmered till dark and syrupy. Freeze or can. Serving Size: 1 (2069) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1265.5 Calories from Fat 257 g 20 % Total Fat...
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| Tom and Jerry's Recipe - Food.com nutmeg, cinnamon, brandy, rum, eggnog, water Said to be served at English country Christmases..... we aren't there, but we like them anyway! This recipe is for 4 mugs, but you may want to double it on a chilly night! Serving Size: 1 (184) g ...
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| Tiramisu Babas Recipe - Food.com butter, yeast, mascarpone, eggs, salt, sugar, brandy, rum, coffee, water, flour A food processor and quick-rise yeast make these elegant French confections almost effortless- but sure to provoke oohs and aahs. Recipe from Working Mother magazine. Prep time includes rising time. S...
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| Beef Bourguignon With Carrots Recipe - Food.com butter, beef chuck steak, chicken stock, canola oil, thyme, pepper, parsley, bay leaf, mushrooms, carrot, onion, garlic, celery, bacon, salt, red wine, brandy, rum, flour From Chef Eric Ripert, an updated version of the classic, served on a bed of carrots. I love it. It is a relatively simple recipe, though it does require an overnight marinade (which accounts for most...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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