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 15-Minute Chicken Liver Pate Recipe - Food.com
butter, heavy cream, chicken liver, thyme, sage, pepper, marjoram, onion, garlic, salt, brandy, bourbon whisky
Who says sophisticated hors d'oeuvres have to be complicated? This pate takes about 15 minutes to prepare, yet has the flavor of centuries of Old World tradition. Can be made several days ahead of...
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|  Autumn Soup Recipe - Food.com
butter, chestnut, chicken stock, olive oil, star anise, sage, bay leaf, apple, potato, onion, pumpkin, apple brandy, brandy, creme freche
This pumpkin and apple soup is enriched with chestnuts and the star anise gives it that extra something. This isn't your everyday soup but I think its perfect for a dinner party.
Serving Size: 1 (...
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Crostini With Chicken Livers: Crostini Di Fegatini Recipe - Food.com
butter, chicken liver, olive oil, sage, white peppercorn, caper, onion, salt, bread, brandy, cognac
Recipe courtesy of Emeril Lagasse, 2001. These are just wonderful and tasty.
Serving Size: 1 (160) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 227.1 Calories from Fat 92 g 41...
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