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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bread
 mustard

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTapenade
black olive,    olive oil,    thyme,    parsley,    caper,    garlic,    anchovy,    mustard,    bread,    lemon juice
1) Combine the olives, capers, anchovies and garlic in a food processor fitted with a steel blade, and pulse 3 times.   2) Add the olive oil, lemon juice, mustard, thyme and parsley and process until c...


picture of recipeSouthern Pimento Cheese from Harold Cohen's Ultimate Burger Recipe - Food.com
cherry pepper,    mustard,    mayonnaise,    horseradish sauce,    monterey jack cheese,    cheddar cheese,    cream cheese,    bread,    pickle juice
Entered for safe-keeping. This was submitted by Harold Cohen to the Ultimate Recipe Showdown on the Food Network as one part of his winning burger.
Serving Size: 1 (67) g   Servings Per Recipe: 4   AMT....


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picture of recipeHot Bacon Cheese Dip Recipe - Food.com
onion,    bacon,    mustard,    worcestershire sauce,    cheddar cheese,    cream cheese,    bread,    cream
This is another TOH recipe. This is a delicious appetizer to have warming in the crockpot, great for winter get togethers. Bread dipped into warm cheese, what could be better. Be sure to keep the croc...


picture of recipeArtichoke and Crab Dip Recipe - Food.com
cayenne pepper,    artichoke,    crab,    mustard,    mayonnaise,    seasoning,    cream cheese,    cheese,    bread
Serving Size: 1 (885) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2293.8   Calories from Fat 1692 g 74 %   Total Fat 188.1 g 289 %   Saturated Fat 98.2 g 491 %   Cholesterol 548.8...


picture of recipePsychokat's Crab Dip Recipe - Food.com
swiss cheese,    crab,    mustard,    salad dressing,    mayonnaise,    seasoning,    cream cheese,    bread,    lemon juice
I found this recipe to be a little different than most crab dips. I like to use the shaped bread loaf tubes I got from Pampered Chef for this recipe. It gives a better presentation.
Serving Size: 1 (2...


picture of recipeSwiss Fondue Recipe - Food.com
cheese soup,    swiss cheese,    hot sauce,    mustard,    worcestershire sauce,    bread
Back in the early 70's when everyone had a fondue pot I did too. This is another one of my recipes from then.
Serving Size: 1 (67) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipeDad's Barbecue Sauce Recipe - Food.com
lemon pepper,    hot sauce,    garlic salt,    peanut oil,    pepper,    paprika,    shallot,    mustard,    worcestershire sauce,    white wine vinegar,    soy sauce,    tomato ketchup/catsup,    seasoning,    bread,    fat,    pickle juice,    lemon juice,    water
My father was the cook in the family. Any time we would go out to eat, he would come home and try to make a copy cat version. This is his barbecue sauce. I have never purchased any in the store becaus...


picture of recipeAnnabel's Cheese Fondue Recipe - Food.com
cornstarch,    pepper,    garlic,    mustard,    cheese,    bread,    white wine,    lemon juice
Annabel's Cheese Fondue
Serving Size: 1 (272) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 579.6   Calories from Fat 256 g 44 %   Total Fat 28.5 g 43 %   Saturated Fat 17.6 g ...


picture of recipeCrab and Brie Fondue Recipe - Food.com
brie cheese,    dip,    cornstarch,    white peppercorn,    nutmeg,    shallot,    crab,    mustard,    salt,    bread,    white wine
A creamy and luscious fondue.
Serving Size: 1 (223) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 550   Calories from Fat 288 g 53 %   Total Fat 32.1 g 49 %   Saturated Fat 19.8 g ...


picture of recipeCreamy Baked Brie With Strawberries, Pecans and Honey Recipe - Food.com
brie cheese,    pecan,    strawberry,    pear,    apple,    mustard,    bread,    honey
Brie baked until it's warm and creamy inside is one of the world's easiest yet tastiest appetizers. In this recipe the brie is topped with Dijon mustard and toasted pecans, surrounded with fre...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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