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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 red wine

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picture of recipeFrench Onion Soup Recipe | SparkRecipes
butter,    provolone,    beef stock,    onion,    bread,    sugar,    red wine,    flour
Taken from allrecipes.com
1. Melt butter or margarine in a 4 quart saucepan. Stir in sugar. Cook onions over medium heat for 10 minutes, or until golden brown. 2. Stir in flour until well blended with...


picture of recipeFrench Onion Soup Recipe - Food.com
provolone,    oil,    pepper,    onion,    beef,    salt,    parmesan cheese,    bread,    red wine,    water
A light, warm soup perfect for serving with hot sandwiches.
Serving Size: 1 (428) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 334.2   Calories from Fat 88 g 27 %   Total Fat 9.8...


Cocktail Shaker Set
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 12596 ratings
Absolutely amazing set...
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picture of recipeFrench Onion Soup Recipe - Food.com
butter,    beef stock,    pepper,    shallot,    onion,    salt,    cheese,    bread,    red wine,    cognac
A classic French recipe, easy to make. The recipe calls for 'a croutes' which is roasted vienna bread. Instead of Vienna bread you could use other crusty bread. If you like a more garlicy soup...


picture of recipeChicken Parmigiana Recipe | SparkRecipes
butter,    chicken breast,    tomato paste,    green pepper,    olive oil,    pepper,    parsley,    oregano,    onion,    garlic,    tomato,    marinara sauce,    salt,    parmesan cheese,    mozzarella cheese,    bread,    sugar,    red wine,    yogurt (plain)
Easy, delicious and healthy Chicken Parmigiana recipe from SparkRecipes. See our top-rated recipes for Chicken Parmigiana.
1. Preheat oven to 350. 2. Place yogurt and bread crumbs in two shallow dishe...


picture of recipeFrench Onion Soup Recipe
butter,    swiss cheese,    beef stock,    onion,    bread,    sugar,    red wine,    water,    flour
This can be used as a soup or a dip
Melt butter or margarine in a 4 quart saucepan. Stir in sugar. Cook onions over medium heat for 10 minutes, or until golden brown.   Stir in flour until well blended...


picture of recipeBasil Burgers Recipe - Food.com
red onion,    garlic salt,    ground beef,    basil,    monterey jack cheese,    bread crumbs,    bread,    red wine
Chopped fresh basil leaves add a welcome spark to these hamburgers and wonderfully capture the taste of summer. Grilling brings out the best flavors in the ground beef as well as the basil. They...


picture of recipeUltimate French Onion Soup Recipe | SparkRecipes
butter,    swiss cheese,    beef stock,    thyme,    pepper,    bay leaf,    onion,    garlic,    salt,    bread,    red wine,    flour
Melt the stick of butter in a large pot over medium heat. Add the onions, garlic, bay leaves, thyme, and salt and pepper and cook until the onions are very soft and caramelized, about 25 minutes. Add ...


picture of recipeRoast Beef French Dip Sandwiches Recipe | MyRecipes
beef rump roast,    beef stock,    onion soup,    canola oil,    oil,    pepper,    onion,    salt,    bread,    red wine
For these roast beef French dip sandwiches, slow-cook rump roast and serve over toasted French bread and top with the juicy onion sauce.
Instructions Checklist   Step 1   Season roast with salt and pepp...


picture of recipeMom's Best Hamburger Steak Recipe Recipe - Food.com
sweet onion,    ground beef,    olive oil,    pepper,    mushrooms,    eggs,    salt,    bread,    red wine,    water
If you're looking for a great hamburger steak recipe, this is the one for you!
Serving Size: 1 (127) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 283   Calories from Fat 196...


picture of recipeEasy Cheesy Cheddar Bread Recipe - Food.com
butter,    parsley,    spring onion,    garlic,    worcestershire sauce,    cheddar cheese,    bread,    red wine
Another fantastic Midwest Living recipe I found years ago. This is so good with a great big glass of wine. Sometimes it's all I want for dinner!
Serving Size: 1 (1894) g   Servings Per Recipe: 1   A...





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