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Yummy Cheese Bowl Dip Recipe - Food.com salsa, cheddar cheese, cream cheese, bread, sour cream My mother started making this for me and my friends in high school. 12 years later, we can't have a girl's weekend without it! Serving Size: 1 (162) g Servings Per Recipe: 4 AMT. PER SERVING...
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| Nacho Salsa Dip Recipe - Food.com ground beef, velveeta cheese, dried garlic, onion, salsa, tortilla chips, bread “This zesty dip is great for any get-together and allows me to spend more time with my guests,” says Sally Hull of Homestead, Florida. “I always have requests to bring it when my hus...
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Fiesta Taco Pouches With Sour Cream and Onion Dip Recipe - Food.com ground beef, spring onion, salsa, taco seasoning, cheddar cheese, bread, sour cream All the yummy taco ingredients wrapped up in neat little crescent roll pouches! Perfect for a crowd. Serving Size: 1 (45) g Servings Per Recipe: 60 AMT. PER SERVING % DAILY VALUE Calories: 109.9 C...
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| Mexican Cornbread and Pinto Bean Dip Recipe - Food.com black olive, banana pepper, taco sauce, pepper cheese, jalapeno, pinto bean, salsa, bread, sour cream Delicious and spicy dip--great for tailgate parties or large get togethers. Serving Size: 1 (176) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 243.8 Calories from Fat 142 g 5...
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| Fiesta Cheese Fondue Recipe - Food.com emmenthaler cheese, rye bread, cornstarch, jalapeno, apple, salsa, tortilla chips, cheddar cheese, bread, beer/lager, flour Similar to the Melting Pot's Fiesta Cheese Fondue The prep time is mostly preparing the dippers and shredding the cheese. It's a very easy recipe. Serving Size: 1 (580) g Servings Per Recipe:...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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