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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bread
 whipped topping

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Dietary Restrictions:

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Cooking:

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picture of recipeBacon and Egg Sandwich Recipe - Food.com
tomato,    eggs,    bacon,    bread,    whipped topping
This is our favorite sandwich. The bread can also be toasted. I sometimes make it without the egg for a lighter version.
Serving Size: 1 (124) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE...


picture of recipeHerbed Breakfast Sandwich Recipe - Food.com
swiss cheese,    pepper,    dill,    turkey,    eggs,    salt,    bread,    vegetable fat spread,    whipped topping
I had a yen for a fried egg sandwich, but I kept finding things to add to it.
Serving Size: 1 (192) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 463.6   Calories from Fat 247 g ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeBLT Recipe | SparkRecipes
tomato,    lettuce,    bacon,    mayonnaise,    bread,    whipped topping
it's sandwich figure it out Number of Servings: 1   Recipe submitted by SparkPeople user ANGELAMYRICK.   Share on Facebook Share on Pinterest Share by Email More sharing options   Share on Twitter   P...


picture of recipeHawaiian Ham & Cheese Recipe - Food.com
pineapple,    ham,    cheddar cheese,    bread,    whipped topping
A tasty sandwich for a quick lunch.
Serving Size: 1 (520) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 882.3   Calories from Fat 412 g 47 %   Total Fat 45.8 g 70 %   Saturated Fat...


picture of recipeDiet Right B.l.t. Recipe - Food.com
turkey bacon,    olive,    tomato,    lettuce,    mayonnaise,    bread,    whipped topping
This is a lowfat, healthy, affordable meal by one of my students, Holly, made for a sandwich contest.
Serving Size: 1 (177) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 264.3   ...


picture of recipeBlueberry Brunch Bake Recipe - Food.com
lemon peel,    orange peel,    pecan,    vanilla extract,    nutmeg,    blueberry,    eggs,    cream cheese,    bread,    whipped topping,    blueberry syrup,    half and half
This is a great brunch item to make the night before. You can also cook it right away. Note that there is no added sugar because you will get the sweetness from the syrup. I increase the bread to 6 sl...


picture of recipePeanut Butter and Miracle Whip Sandwich Recipe - Food.com
peanut butter,    bread,    whipped topping
This is something I used to eat a couple times a week as a kid. Then we used to call Miracle Whip mayonnaise (we never liked real mayo.) But now I use the real name since I love real mayo for other th...


picture of recipeUnique Sandwich Recipe - Food.com
butter,    cheez whiz,    onion,    tomato,    bacon,    bread,    whipped topping
I got this recipe from Janette Oke's family cookbook and modified it more to my liking. Very good!
Serving Size: 1 (238) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 602.6 ...


picture of recipeGood Sandwich Recipe - Food.com
chicken breast,    green pepper,    avocado,    onion,    tomato,    lettuce,    mustard,    bread,    whipped topping
My name is Jamie I go to Joan Farley Academy I take a cooking class here.In this class I made a great sandwich for you to try, I hope you like it.
Serving Size: 1 (426) g   Servings Per Recipe: 1   AMT....


picture of recipemocha bread pudding Recipe - Food.com
evaporated milk,    vanilla extract,    eggs,    bread,    sugar,    whipped topping,    cocoa powder,    coffee
for all coffee lovers
Serving Size: 1 (547) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 476.8   Calories from Fat 54 g 11 %   Total Fat 6 g 9 %   Saturated Fat 1.6 g 7 %   Cholest...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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