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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 brie cheese

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePasta with Brie Recipe - Food.com
brie cheese,    olive oil,    basil,    garlic,    sun dried tomatoes,    pasta
I love brie cheese; I haven't tried this yet, but it sounds absolutely delicious.
Serving Size: 1 (138) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 481.9   Calories from Fa...


picture of recipeApple Brie Quesadillas Recipe - Food.com
camembert cheese,    brie cheese,    oil,    thyme,    rosemary,    apple,    onion,    balsamic vinegar,    tortilla,    sugar
France and Mexico meet in this recipe. I've not tried brie cheese yet, so I'd like to try this sometime. For Zaar World Tour II 2006
Serving Size: 1 (292) g   Servings Per Recipe: 4   AMT. PER S...


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picture of recipeBacon Wrapped Bnls Pork Chops Recipe - Food.com
pork chop,    brie cheese,    red pepper,    pepper,    onion,    bacon,    salt
This is a variation of a couple of reciepes found in one of my many low carb cook books, You may want to Broil these at the end if the Bacon is not quite crisp enough for your tastes, Cut the Onion in...


picture of recipeBaked Brie with Caramelized Pecans Recipe - Food.com
butter,    brie cheese,    pecan,    brown sugar,    sour cream
A good winter appetizer or movie snack.
Serving Size: 1 (35) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 154.8   Calories from Fat 115 g 74 %   Total Fat 12.8 g 19 %   Saturated ...


picture of recipeBrie Soup Recipe - Food.com
brie cheese,    chicken stock,    cornstarch,    pepper,    nutmeg,    mushrooms,    shallot,    spring onion,    salt,    vegetable fat spread,    sherry,    milk
This is such a yummy soup that you won't hesitate to give it to guests if they come by unannounced!
Serving Size: 1 (350) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 248.8...


picture of recipeCream of Brie and Leek Soup Recipe - Food.com
butter,    brie cheese,    chicken stock,    pepper,    chives,    leek,    salt,    half and half,    flour
Bon Appetit Magazine, March 1988.
Serving Size: 1 (584) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 892.3   Calories from Fat 609 g 68 %   Total Fat 67.7 g 104 %   Saturated Fat ...


picture of recipeHawaiian Brie Recipe - Food.com
brie cheese,    peanut,    pineapple,    coconut,    brown sugar
This is a quick and easy appetizer and the flavors blend together wonderfully. Serve with fresh fruit or gingersnaps as a dessert or with crackers as an appetizer.
Serving Size: 1 (127) g   Servings Pe...


picture of recipeBrie, Apple, and Arugula Quesadillas Recipe | MyRecipes
brie cheese,    pepper,    apple,    garden rocket,    mustard,    tortilla,    apple cider
Fuji apples offer a crisp counterpoint to the rich, creamy cheese. Substitute Honeycrisp or Ambrosia apples, if you prefer.
Instructions Checklist   Step 1   Combine mustard and cider in a small bowl; s...


picture of recipeBrie and Pepper Tarts Recipe - Food.com
butter,    brie cheese,    cake,    cayenne pepper,    sweet pepper,    eggs,    bacon,    salt,    whipped cream
A yummy addition to any appetizer tray!
Serving Size: 1 (866) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 102.3   Calories from Fat 89 g 87 %   Total Fat 9.9 g 15 %   Saturated F...


picture of recipeBloomin' Brie Bowl Recipe - Food.com
butter,    brie cheese,    chili dried/powder,    dried garlic,    mustard,    sugar
Creamy baked Brie and this spice blend are a robust flavor combination that is sure to please. It makes a spectacular appetizer at any occasion,
Serving Size: 1 (31) g   Servings Per Recipe: 8   AMT. PE...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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