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Grilled Brie Sandwiches With Greens and Garlic Recipe - Food.com butter, brie cheese, olive oil, oil, garlic, spinach, bread, vegetable fat spread Instead of using all spinach for this, try a combination of half watercress and half spinach. From a vegetarian cookbook of mine. Serving Size: 1 (180) g Servings Per Recipe: 4 AMT. PER SERVING % DA...
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| Brie and Cheddar Souffle' Recipe - Food.com brie cheese, pepper, parsley, paprika, red chili, spring onion, eggs, mustard, salt, cheddar cheese, bread, cream, milk We really enjoyed this dish for our Christmas brunch, but it would be fabulous at any time of the year. I am not sure where I got this recipe, but I suspect it is one of Lucy Waverman's. This is t...
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Baked Brie With Brown Sugar Recipe - Food.com butter, brie cheese, walnut, pecan, bread, brown sugar UPDATE: After the first review I edited the recipe using less butter. I am one of those cooks who never measures things, so I estimated, and obviously, it was too much butter. The idea is just to brus...
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| Brie, Pesto, and Tomato Panini Recipe - Food.com brie cheese, pesto, olive oil, pepper, tomato, salt, bread I'm hooked on Paninis. So easy, so good, and there's always something in the house to use for a fast appetizer or quick lunch. Here's one for summer appetizers, perfect with a glass of win...
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| Ham and Brie Panini Recipe - Food.com butter, brie cheese, ham, mustard, bread, honey Brie cheese makes for the ultimate panini with it's super smooth melting qualities. Serving Size: 1 (133) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 448.6 Calories from ...
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| Apple Cherry Brie Appetizer Recipe - Food.com brie cheese, cornstarch, walnut, cinnamon, cherry, apple, bread, sugar, orange juice, water From November 2007 Holiday Appetizers & Mini Desserts cookbook from Pillsbury. Serving Size: 1 (53) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 121.8 Calories from Fat 5...
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| Grilled Chicken, Chutney and Brie Sandwiches Recipe - Food.com chicken breast, brie cheese, red onion, mango chutney, spring greens, oil, curry powder, cayenne pepper, salt, mayonnaise, bread Posting because it's delicious and I almost lost the recipe! It's very versatile, I've used the Chutney sauce as a glaze on pork and even adapted it into a sauce. Serving Size: 1 (346) g ...
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| Portabella and Brie Appetizers Recipe - Food.com butter, brie cheese, thyme, parsley, cayenne pepper, crimini mushroom, portobello mushroom, spring onion, garlic, mustard, bread, white wine Originally from Pillsbury, I adapted this recipe to something a bit different than the original. Made them for a party recently, and they disappeared faster than you can say 'Yummy'! Serving S...
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| Crab and Brie Fondue Recipe - Food.com brie cheese, dip, cornstarch, white peppercorn, nutmeg, shallot, crab, mustard, salt, bread, white wine A creamy and luscious fondue. Serving Size: 1 (223) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 550 Calories from Fat 288 g 53 % Total Fat 32.1 g 49 % Saturated Fat 19.8 g ...
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| Cherry Pecan Brie Recipe - Food.com brie cheese, pecan, sweet cherry, spring onion, sweet pepper, salt, bread, sugar A nice, flavorful spread. Serving Size: 1 (37) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 61.8 Calories from Fat 44 g 72 % Total Fat 5 g 7 % Saturated Fat 0.4 g 2 % Chol...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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