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Onion Gravy Recipe brine, vegetable stock, mushrooms, onion A good wholesome gravy for veggie food. Chop onions and mushrooms and rapidly fry in oil Add Flour Gradually add water or stock until at required consistency Blend using electric blender or similar...
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| Chickpea Picatta Recipe - Food.com brine, vegetable stock, olive oil, thyme, pepper, caper, chickpea, shallot, garlic, garden rocket, bread crumbs, white wine, lemon juice Super yummy picatta version from Isa Chandra Moskowitz's book Appetite for Reduction (love this book!). She pairs it with arugula and recommends serving over mashed potates (Caulipots anyone?) ins...
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Vegan Chickpea Picatta Recipe - Food.com brine, vegetable stock, olive oil, cooking spray, thyme, pepper, caper, chickpea, shallot, garlic, garden rocket, bread crumbs, white wine, lemon juice This recipe is from Isa Chandra (post punk kitchen). It's easy, elegant and lemony. Pure Bliss! I tend to double the sauce, just because it is that good. Serve over mashed potatoes. Serving Size: ...
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| Gordon Ramsay's Pumpkin Risotto With Roasted Mushrooms Recipe - Food.com butter, brine, risotto rice, mascarpone, vegetable stock, olive oil, pepper, mushrooms, shallot, garlic, pumpkin, salt, parmesan cheese, white wine I got this recipe from the Hell's Kitchen Game. Serving Size: 1 (235) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 331.1 Calories from Fat 61 g 19 % Total Fat 6.9 g 10 % ...
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| Spring Chicken Roll-Ups with Lemon Dijon Pan Sauce Recipe | SparkRecipes butter, chicken breast, brine, provolone, dry cured ham, vegetable stock, chicken stock, olive oil, pepper, parsley, lemon, asparagus, mustard, salt, flour Rachael Ray Recipe taken from http://www.rachaelray.com/recipe.phy?recipe_id=2795 Halve the chicken breasts horizontally separating each into 2 cutlets (although more expensive, I just buy four pieces...
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