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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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asia
europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 broccoli raab
 vegetable stock

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePasta Shells With Broccoli Rabe And Chick-peas Recipe
broccoli raab,    vegetable stock,    olive oil,    pepper,    chickpea,    onion,    garlic,    salt,    parmesan cheese,    pasta,    lemon juice
The Broccoli pasta salad that goes with meat, fish, or poultry. A wine cooler and Italian bread will make this dish complete. Adapted from " Weight Watcher Magazine - Italian Classics"
1)In ...


picture of recipeChicken Italian Sausage and Lentil Soup Recipe - Food.com
chicken sausage,    broccoli raab,    vegetable stock,    oregano,    bay leaf,    lentil,    carrot,    onion,    garlic
low fat chicken sausage soup
Serving Size: 1 (50) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 60.1   Calories from Fat 2 g 4 %   Total Fat 0.2 g 0 %   Saturated Fat 0 g 0 %   Chol...


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picture of recipeBread And Cheese Italian Casserole Recipe
broccoli raab,    egg whites,    fontina cheese,    sweet onion,    red bell pepper,    chili dried/powder,    romano cheese,    lemon peel,    vegetable stock,    olive oil,    pine nut,    pepper,    oregano,    cloves,    garlic,    sun dried tomatoes,    balsamic vinegar,    salt,    mozzarella cheese,    bread,    honey,    lemon juice,    water
The vibrant colours of the Italian flag - red pepper and tomato, green rapini and the pale cheeses and egg whites - make for a stunning visual meal that is only surpassed by it's incredible flavou...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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