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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: east europe, west europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 brown rice
 green beans

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSpanish rice Recipe | SparkRecipes
brown rice,    navy bean,    green beans,    burger,    salsa
Easy, delicious and healthy Spanish rice recipe from SparkRecipes. See our top-rated recipes for Spanish rice.
Number of Servings: 4   Recipe submitted by SparkPeople user TOSTLIE.   Share on Facebook S...


picture of recipeItalian Three-Bean and Rice Skillet Recipe - Food.com
spaghetti sauce,    brown rice,    vegetable stock,    chicken stock,    basil,    kidney bean,    lima bean,    green beans,    tomato,    parmesan cheese,    mozzarella cheese
From BHG. Per serving: 259 calories, 4 g fat, 0 mg cholesterol, 50 g carb, 10 g fiber, 14 g protein.
Serving Size: 1 (342) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 269.6   C...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeFrench Onion, Rice and Vegetable Casserole Recipe - Food.com
fried onions,    brown rice,    vegetables,    onion soup,    thyme,    pepper,    cayenne pepper,    dried garlic,    peas,    mushrooms,    carrot,    green beans,    cheddar cheese,    yogurt (plain),    water
I needed to keep the pantry rotating, and wanted a new and different side for roast chicken.
Serving Size: 1 (333) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 330   Calories f...


picture of recipeVegetarian Paella Recipe | SparkRecipes
vegetarian sausage,    green bell pepper,    chili dried/powder,    brown rice,    vegetable stock,    olive oil,    saffron,    pepper,    parsley,    bay leaf,    kidney bean,    peas,    lemon,    oyster mushroom,    onion,    garlic,    green beans,    tomato,    artichoke,    salt,    rice
1. Heat 1 TBL of the oil in a medium size skillet over medium heat. add onion, cover and cook until softened, about 5 minutes. 2. Transfer onion to a crock pot. Stir in the chopped pell peppers, green...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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