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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas
asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 brown rice
 green bell pepper

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeGluten free Cajun Shrimp Fettuccine Recipe | SparkRecipes
butter,    heavy cream,    red bell pepper,    green bell pepper,    chili dried/powder,    brown rice,    pepper,    paprika,    jalapeno,    cumin,    onion,    garlic,    shrimp,    sausage,    salt
A spicy cajun shrimp dish that says comfort food!
Recipe makes 1-2 servings Boil water and cook 6oz of Pasta per person Use a saute pan on medium heat and Add butter.When pan is hot and butter has mel...


picture of recipeNew Orleans Shrimp Soup Recipe
red bean,    red bell pepper,    green bell pepper,    chili dried/powder,    brown rice,    chicken stock,    canola oil,    cumin,    onion,    garlic,    celery,    tomato,    shrimp,    salt,    lime juice,    water,    flour
1 1/2 cups equals 293 calories, 24 grams of protein
Heat oil in 6 quart sauce pan.   Add onion, celery, garlic, and peppers; saute 5 minutes   Sprinkle with flour; stir well, and cook an additional minu...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeCreole Chicken Recipe | SparkRecipes
chicken thigh,    red bell pepper,    green bell pepper,    brown rice,    paprika,    dried garlic,    mushrooms,    onion,    celery,    cajun seasoning,    artificial sugar
Easy, delicious and healthy Creole Chicken recipe from SparkRecipes. See our top-rated recipes for Creole Chicken.
Put chicken in bottom of crockpot. add all other ingredients except rice. Also add sa...


picture of recipeCod Gumbo Recipe - Food.com
whiting fish,    green bell pepper,    brown rice,    chicken stock,    olive oil,    pepper,    parsley,    basil,    onion,    garlic,    celery,    tomato,    cod
This is a simple but hearty recipe -- full of flavor, lean protein and fiber!
Serving Size: 1 (324) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 330.9   Calories from Fat 63 g 1...


picture of recipeVegetarian Jambalaya - Recipe #13342 - Foodgeeks
green bell pepper,    hot sauce,    brown rice,    vegetable stock,    thyme,    parsley,    chives,    bay leaf,    basil,    black-eyed pea,    garlic,    tomato
Try this recipe for Vegetarian Jambalaya on Foodgeeks.com
Combine tomatoes, broth, rice, garlic, bay leaves, basil, thyme and hot pepper sauce in a lage saucepan; cover and bring to a boil over high h...


picture of recipeDirty Rice Recipe | SparkRecipes
red bell pepper,    green bell pepper,    red pepper,    brown rice,    beef stock,    ground beef,    pepper,    parsley,    onion,    garlic,    celery,    worcestershire sauce,    salt,    water
My family loves this recipe
In a large skillet, add beef and all vegetables, cooking until beef is done and vegetables are tender. Add seasonings, stir well. Add rice, broth, and water, mixing well. B...


picture of recipeDirty Rice with Shrimp and Andouille Recipe | SparkRecipes
andouille sausage,    green bell pepper,    brown rice,    olive oil,    thyme,    paprika,    cayenne pepper,    bay leaf,    spring onion,    onion,    garlic,    celery,    shrimp,    water
My version of Dirty Rice because I don't like livers and gizzards. This is really spicy so if you are sensitive, leave out the cayenne.
1. In a sauce pan, simmer water and add rice. Reduce to low ...


picture of recipeNick Symmond's Red Beans and Rice with Turkey Sausage Recipe | SparkRecipes
turkey sausage,    red bell pepper,    green bell pepper,    hot sauce,    brown rice,    chicken stock,    olive oil,    thyme,    pepper,    bay leaf,    kidney bean,    onion,    garlic,    tomato
I got this recipe from Runner's World. It is a family favorite!!! It says it serves six, we find that it serves closer to 9 or more large portions. It reheats great!
In a pot, bring stock and rice...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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