Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 brown rice
 vegetable stock

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeMexican Rice Pilaf Recipe - Food.com
red bell pepper,    chili dried/powder,    brown rice,    vegetable stock,    olive oil,    jalapeno,    cumin,    onion,    garlic,    tomato,    monterey jack cheese
A recipe I created to jazz up plain brown rice.
Serving Size: 1 (234) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 611.7   Calories from Fat 229 g 37 %   Total Fat 25.5 g 39 %   S...


picture of recipeBrown Rice Pilaf Recipe - Food.com
brown rice,    vegetable stock,    chicken stock,    olive oil,    pepper,    onion,    garlic,    salt
I love this pilaf! I never liked brown rice until I tried it this way. It goes with just about anything, and the leftovers (when there are any) reheat well, too.
Serving Size: 1 (146) g   Servings Per ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeRanch Bean Stew Recipe - Food.com
baked beans,    brown rice,    vegetable stock,    olive oil,    thyme,    pepper,    cumin,    carrot,    onion,    garlic,    celery,    green beans,    sweetcorn,    soy sauce,    rice
I got the original recipe from The Vegetarian Passport Cookbook. My vegetarian daughter and I both enjoy this recipe and make it regularly.
Serving Size: 1 (247) g   Servings Per Recipe: 4   AMT. PER SE...


picture of recipeCaribbean Red Beans and Brown Rice Recipe - Food.com
green bell pepper,    hot sauce,    brown rice,    vegetable stock,    olive oil,    thyme,    pepper,    coriander leaf,    cloves,    cayenne pepper,    allspice,    kidney bean,    onion,    garlic,    celery,    tomato
Serving Size: 1 (318) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 331.9   Calories from Fat 56 g 17 %   Total Fat 6.2 g 9 %   Saturated Fat 0.9 g 4 %   Cholesterol 0 mg 0 %   Sodiu...


picture of recipeKidney Bean Risotto Recipe - Food.com
red bell pepper,    brown rice,    vegetable stock,    olive oil,    cashew,    pepper,    parsley,    kidney bean,    crimini mushroom,    onion,    garlic,    celery,    salt
A unique take on the traditional risotto; however, this one uses brown rice along with veggies and kidney beans. Have not tried it yet, but it sounds good.
Serving Size: 1 (305) g   Servings Per Recipe...


picture of recipeCrock Pot Savory Bean and Spinach Soup Recipe - Food.com
white bean,    great northern bean,    tomato paste,    brown rice,    vegetable stock,    pepper,    oregano,    basil,    onion,    garlic,    spinach,    kale,    salt,    cheese
This recipe is from Fitness magazine.
Serving Size: 1 (395) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 166   Calories from Fat 9 g 6 %   Total Fat 1 g 1 %   Saturated Fat 0.2 g ...


picture of recipeMexican Yellow Rice and Black Beans Recipe - Food.com
red bell pepper,    bell pepper,    chili dried/powder,    brown rice,    black beans,    vegetable stock,    chicken stock,    olive oil,    turmeric,    coriander leaf,    jalapeno,    cumin,    lime,    onion,    salt,    cheddar cheese
This recipe is adapted from American Diabetes Association cookbook--Diabetes & Heart Healthy Cookbook. It is a delicious blending of southwestern flavors that is so simple to prepare.
Serving Size...


picture of recipeMexican Inspired Brown Rice Pilaf Recipe - Food.com
brown rice,    vegetable stock,    oil,    pepper,    parsley,    coriander leaf,    jalapeno,    dried onion,    dried garlic,    kidney bean,    carrot,    tomato,    salt,    apple juice,    water
Who says that pilaf can only be made with couscous?! Why not try a different version using nutty brown rice instead of the usual grains. This recipe is healthy, satisfying and makes best use of your p...


picture of recipeSweet and Sour Cabbage Rolls With Sauerkraut Recipe - Food.com
tomato paste,    brown rice,    vegetable stock,    walnut oil,    oil,    sunflower seeds,    pepper,    cinnamon,    date,    raisin,    onion,    tomato,    cabbage,    sauerkraut,    salt,    honey,    water
This is a stick-to-the-ribs vegetarian delight! Good to prepare on a day when you can enjoy the creativity of cooking!
Serving Size: 1 (588) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeStuffed Squash Recipe - Food.com
brown rice,    ground turkey,    vegetable stock,    olive oil,    sage,    pepper,    parsley,    mushrooms,    carrot,    onion,    garlic,    zucchini/courgette,    tomato,    rice,    parmesan cheese,    water
I love the autumnal art look of the fall bounty of squash I see, I bought a turban style squash, used most of it to make a pie and then used the last 1 of meat in to use as a baking dish and serving c...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01