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Moist Low-Fat Apple Spice Cake Recipe - Food.com apple sauce, bicarbonate of soda, pecan, vanilla extract, nutmeg, cloves, cinnamon, dried ginger, allspice, apple, salt, baking powder, vegetable fat spread, brown sugar, sugar, buttermilk, milk, flour My boyfriend and I invented this recipe for his mom's birthday and it came out great! It is very moist, with a denser texture than most cakes. Due to the large amount of apples, you can use less f...
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| Blitzkrieg Cake Recipe - Food.com icing sugar, bicarbonate of soda, nutmeg, cloves, cinnamon, allspice, raisin, fat, brown sugar, water, flour Posted in response to a request for a cake without eggs, milk or butter. Untried by me, though. Serving Size: 1 (140) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 399.5 Calori...
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Crock Pot Very Best Beef BBQ Recipe - Food.com hot sauce, beef stock, pepper, mustard powder, allspice, onion, beef, apple cider vinegar, salt, tomato ketchup/catsup, brown sugar Put this up to cook and you'll find your neighbors trying to break down your door for a taste! Serving Size: 1 (356) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1679.8 Ca...
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| Healthified Banana Bread Recipe - Food.com butter, egg yolks, egg whites, bicarbonate of soda, flax seed/linseed, cinnamon, allspice, banana, salt, brown sugar, sugar, vanilla yogurt, flour Flax, yogurt, AND lots of bananas! Super moist and fluffy Serving Size: 1 (93) g Servings Per Recipe: 33 AMT. PER SERVING % DAILY VALUE Calories: 239.4 Calories from Fat 65 g 27 % Total Fat 7.3 g...
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| Israeli Pecan Date Cake Recipe - Food.com butter, pecan, vanilla extract, cinnamon, allspice, banana, date, eggs, salt, baking powder, honey, brown sugar, cocoa powder, self raising flour, buttermilk From the 1997 cookbook, BAKE YOUR CAKE & EAT IT, TOO!, the ingredient measurements have been slightly tweaked. Preparation time does not include the time needed for the cake to cool. Serving Size:...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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