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Brussels Sprouts Creole Recipe - Food.com butter, green pepper, red pepper, olive oil, pepper, jalapeno, onion, garlic, tomato, brussels sprout, white vinegar, salt Flavourful & colourful recipe from Flavours Magazine - the holiday issue. A great way to dress up Brussels Sprouts & perfect for Christmas dinner. Serving Size: 1 (148) g Servings Per Recipe:...
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