Pear Tart With Caramel Sauce Topped By Almond Cream Recipe butter,    egg yolks,    heavy cream,    apricot jam/preserve,    almond,    dried ginger,    pear,    salt,    sugar,    brandy,    water,    flour I got the idea for this desert from the Dahlia Lounge - Instead of a single serving you get to make the whole pie at home! Preheat oven to 425 degrees.   To make the pastry:   Combine the flour with the...

Pan Fried Tilapia Recipe butter,    canola oil,    pepper,    parsley,    garlic,    tilapia,    salt,    seasoning,    lemon juice,    flour Incredible flavor!! Heat oven to 300 degrees F.   In a shallow baking dish combine flour, seafood seasoning, salt and pepper. Add the tilapia and lightly coat each side.   Heat oil in a large skillet ov...

Garlic Fondue Bagna Caude Recipe butter,    garlic,    anchovy,    whipped cream Intensely flavored dipping sauce for steamed but still crisp cauliflower, mushrooms, crisp fried sausage rounds, and raw crisp vegetables. Peel and chop the garlic.   Cook gently in the melted butter v...

Pork Tenderloin In Sherry-lime Sauce Recipe butter,    pork loin,    green peppercorn,    lime,    mustard,    salt,    sherry A really fresh and savory way to prepare pork tenderloin. Cut pork widthwise into 2-3 cm thick pieces.   In a bowl mix dijon mustard, juice of limes, salt and green peppercorn, add pork and leave for a...

Turkey Spinach Toss butter,    turkey breast,    pepper,    orange,    spinach,    ham,    orange juice Oranges add a light citrusy touch to this seasoned turkey, ham, and spinach main-dish recipe prepared in less than 30 minutes. Season turkey with 1/4 teaspoon pepper. In very large skillet heat butter...

Baked Salmon With A Potato Rosti, Rocket, Lemon And Dill Dressing Recipe butter,    olive oil,    dill,    lemon,    potato,    garden rocket,    salmon Great healthy modern Australian number Preheat oven to 65 degrees, I know this sounds low but it is correct! Peel potatoes, leave whole and boil in salted water for 6 minutes just to half cook them, s...

Vermicelli Pilaf Recipe butter,    chicken stock,    olive oil,    salt,    pasta,    water Some times my mom makes this vermicelli pilaf ..ı saw only her menus... In a 2-quart casserole, saute the vermicelli in butter and oil until light brown, stirring constantly. Add the boiling liqu...

Orzo With Rosemary And Garlic Recipe butter,    orzo pasta,    chicken stock,    olive oil,    rosemary,    garlic Delicious orzo recipe that I've adapted from a recipe by Graham Kerr. In a heavy sauce pan, heat the olive oil. Cook the garlic for about 2 minutes, add the rosemary and cook a minute more.   Add b...

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