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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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 butter
 baking powder

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picture of recipeCloverbloom Pound Cake Recipe - Food.com
butter,    vanilla,    eggs,    salt,    baking powder,    sugar,    flour
Another OLD recipe from my grandmother, cut off of a box of Armour's Cloverbloom butter. Lovely old fashioned flavor.
Serving Size: 1 (101) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VAL...


picture of recipeMme. Dube's Old Fashion Simple Doughnuts Recipe - Food.com
butter,    vanilla,    eggs,    salt,    baking powder,    sugar,    milk,    flour
One cold winter's day, my friend invited me for lunch. For tea, she served these lovely light homemade doughnuts which left me breathless. She had taken them from the freezer earlier and served th...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeJewish Apple Cake Ala Grossinger's Recipe - Food.com
butter,    cinnamon,    apple,    eggs,    salt,    baking powder,    sugar,    milk,    flour
I adapted this recipe from The art of Jewish Cooking by Jennie Grossinger of the famous Catskills Grossinger's Resort This cakes is very simple yet delicious. Make sure that you use fresh, crispy ...


picture of recipeRolled Chocolate Sugar Cookies Recipe - Food.com
butter,    bicarbonate of soda,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    cocoa powder,    flour
Yummy chocolate cookies that are to fun to cut out and decorate.
Serving Size: 1 (755) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 69.5   Calories from Fat 22 g 33 %   Total Fat...


picture of recipeJewish Coffee Cake Recipe - Food.com
butter,    bicarbonate of soda,    vanilla extract,    cinnamon,    eggs,    baking powder,    sugar,    sour cream,    flour
My mom got this recipe from the Jewish nursing home where she used to work. The cake is very moist and easy to make with ingredients you are sure to have on hand. It has a buttery, cinnamon, and sugar...


picture of recipePistachio Banana Bread Recipe - Food.com
butter,    cooking spray,    pistachio,    cardamom,    banana,    eggs,    salt,    baking powder,    brown sugar,    sugar,    sour cream,    flour
A nice variation on a classic, this is adapted from Cooking Light
Serving Size: 1 (1101) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3077.3   Calories from Fat 926 g 30 %   Tota...


picture of recipeBrownies Made With Kahlua Recipe - Food.com
butter,    eggs,    salt,    baking powder,    sugar,    chocolate,    kahlua,    flour
Don't these sound delicious?! Posted in response to a request.
Serving Size: 1 (80) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 308.8   Calories from Fat 116 g 38 %   Total...


picture of recipePeanutty Peanut Cookies Recipe - Food.com
butter,    bicarbonate of soda,    peanut,    vanilla extract,    eggs,    peanut butter,    baking powder,    honey,    brown sugar,    sugar,    flour
Found this in an old cookbook. I know I had baked these cookies way back when and suddenly had a crave for them again. Thought I'd share it.
Serving Size: 1 (1433) g   Servings Per Recipe: 1   AMT. ...


picture of recipeEasy Fudgy Cookies Recipe - Food.com
butter,    egg yolks,    vanilla extract,    eggs,    baking powder,    sugar,    dark chocolate,    flour
I make this recipe when I have no energy to make one of my more elaborate desserts. It's very easy to make, and the cookies come out soft and bakery-perfect! I love this recipe so I've transla...


picture of recipeLemon Bars Recipe - Food.com
butter,    lemon,    eggs,    baking powder,    crackers,    vegetable fat spread,    sugar,    lemon juice,    flour
In request to a recipe. I found this recipe on Kraft.com. Can substitute other cookies for the crust.
Serving Size: 1 (465) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1542.9 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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