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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 butter
 sage

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picture of recipeCornbread Dressing Recipe | MyRecipes
butter,    sweet onion,    chicken stock,    sage,    pepper,    celery,    eggs,    bread crumbs
Learn how to make Cornbread Dressing. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 400 . Melt butter in a large skillet...


picture of recipeHerbed Pork Chops Recipe - Food.com
butter,    pork chop,    mushroom soup,    thyme,    sage,    mushrooms,    flour
Easy, quick dinner. This is really good with rice or mashed potatoes.
Serving Size: 1 (289) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 420.3   Calories from Fat 208 g 50 %   To...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeCajun Pork Chops Recipe - Food.com
butter,    pork chop,    oil,    sage,    pepper,    paprika,    cayenne pepper,    cumin,    dried garlic,    salt
This is a recipe I am transferring here from an old handwritten recipe card. I have no idea where it came from, but I have made it many times over the years and we really like it. (There are several r...


picture of recipeStuffed Pork Chops Recipe - Food.com
butter,    pork chop,    vegetable stock,    sage,    pepper,    mushrooms,    onion,    salt,    bread crumbs,    sour cream,    yogurt (plain),    water
Make the stuffing ahead, just refrigerate. Just make sure to bring to room temp before stuffing the chops.
Serving Size: 1 (290) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 43...


picture of recipeSausage Cranberry Cornbread Stuffing Recipe
butter,    turkey stock,    dried cranberry,    thyme,    sage,    rosemary,    parsley,    apple,    onion,    celery,    sausage,    bread
I love the combination of cornbread, sausage and cranberries in this stuffing. It complements well as a side to turkey or pork roast, especially if you are using a cranberry chutney sauce for the meat...


picture of recipeCornbread Stuffing Recipe by admin | ifood.tv
butter,    chicken stock,    savory,    sage,    pepper,    onion,    celery,    eggs,    salt,    bread,    vegetable fat spread
Place butter, celery, onion and seasonings in a 2 qt.glass casserole dish.   Cover and microwave 3 to 4 minutes.   Stir in broth.   Cover and microwave 3 to 4 minutes or until mixture comes to a boil.   C...


picture of recipeSmothered Pork Chops Recipe - Food.com
butter,    pork chop,    heavy cream,    tomato paste,    chicken stock,    olive oil,    sage,    pepper,    mushrooms,    onion,    garlic,    worcestershire sauce,    salt,    brown sugar,    flour
This is pure comfort food. I serve this with mashed potatoes to use all the gravy, and a green vegetable. If you want it thicker, you can add some cornstarch mixed with water to the sauce to thicken.
...


picture of recipeCajun Chops Recipe - Food.com
butter,    pork chop,    oil,    sage,    pepper,    paprika,    cayenne pepper,    cumin,    salt
MMMMM! Low carb AND easy to boot!
Serving Size: 1 (151) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 163.5   Calories from Fat 70 g 43 %   Total Fat 7.8 g 12 %   Saturated Fat 2.7...


picture of recipeCorn With Lime-Sage Butter Recipe - Food.com
butter,    lime peel,    sage,    pepper,    salt,    lime juice
This is taken from the All Ears section of Food Network magazine. We love corn on the cob and this butter mixtures sounds wonderful.
Serving Size: 1 (18) g   Servings Per Recipe: 4   AMT. PER SERVING % ...


picture of recipePork Chops With Sage and Sweetened Apples Recipe - Food.com
butter,    pork loin,    red onion,    olive oil,    sage,    apple,    muscovado
A very simple recipe that highlights how great pork and apples are together. A great alternative to a traditional Sunday lunch.
Serving Size: 1 (405) g   Servings Per Recipe: 2   AMT. PER SERVING % DAIL...





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