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Bailey's Irish Cream Cake Recipe - Food.com heavy cream, bicarbonate of soda, oil, eggs, salt, sugar, cocoa powder, irish cream, coffee, buttermilk, flour This is the best, moistest cake I've made from scratch. It's always requested for at work and/or family gatherings. Serving Size: 1 (149) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY V...
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| Ultimate Chocolate Cake Recipe - Food.com butter, bicarbonate of soda, eggs, muscovado, sugar, cocoa powder, dark chocolate, chocolate, self raising flour, coffee, double cream, buttermilk, flour Very rich and very yummy! I made this for my boyfriend who's a chocoholic and he loves it. We found it's best served with ice cream or cream just to take the edge of the richness. The rrecipe ...
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Black Forest Gateaux Recipe | SparkRecipes butter, heavy cream, bicarbonate of soda, cake flour, vanilla, sour cherry, eggs, salt, sugar, cocoa powder, kirsch, coffee, sour cream, milk powder, buttermilk, flour Wonderful chocolate layer cake which is soaked in Kirsch liqueur, with cherry filling. Very rich, but for best results use full-fat sour cream and real unsalted butter, it makes a difference! Preheat...
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| Black Forest Bread Recipe | MyRecipes dried cranberry, bicarbonate of soda, cooking spray, oil, vanilla extract, eggs, salt, honey, sugar, cocoa powder, coffee, buttermilk, water, flour Learn how to make Black Forest Bread. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 350 . Advertisement Step 2 Combin...
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| Dutch Honey Bread Recipe - Food.com butter, candied orange peel, bicarbonate of soda, ginger root, cloves, cinnamon, raisin, eggs, salt, honey, brown sugar, coffee, buttermilk, flour Serving Size: 1 (1264) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 4160.6 Calories from Fat 951 g 23 % Total Fat 105.8 g 162 % Saturated Fat 62.7 g 313 % Cholesterol 620.9...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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