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 Chilean Empanadas Recipe - Food.com
buttermilk cookie/biscuit, cherry pepper, green bell pepper, ground beef, olive oil, coriander, cayenne pepper, cumin, allspice, olive, raisin, garlic, eggs, red wine vinegar, monterey jack cheese, water, flour
I grew up next to a woman from chile. She would make great empanadas!! This recipe is very close to hers! Very tasty and different! This is an easy recipe in that it uses refrigerated biscuits instead...
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|  Momosita's Kicked-Up-A-Notch Pasties Recipe - Food.com
buttermilk cookie/biscuit, cherry pepper, green bell pepper, ground beef, pepper, coriander, cayenne pepper, cumin, allspice, olive, raisin, rutabaga, potato, garlic, red wine vinegar, salt, brown sugar, water, flour
I LOVE Charmie777's recipe for Chilean Empanadas #131090, they are fabulous! Her wonderful recipe inspired the base for this pasty recipe. We love pasties up here in Wisconsin, and this is such a ...
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Spicy Beef Empandadas Recipe - Food.com
buttermilk cookie/biscuit, egg yolks, cherry pepper, green bell pepper, ground beef, olive oil, coriander leaf, cayenne pepper, cumin, allspice, olive, raisin, garlic, red wine vinegar, monterey jack cheese, icing, flour
A really good recipe. It tastes very good. I'm not sure how many servings however. I first tried this at a Cuban resteraunt but it is a pure Hispanic food. from Bon Appetit, February 1992
Serving ...
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1290 ratings
