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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 butternut squash
 chicken stock

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipeButternut Squash Soup Recipe - Food.com
chicken stock,    olive oil,    cinnamon,    dried garlic,    butternut squash,    onion,    salt,    cream,    half and half
FULL OF FLAVOR for this comforting, thick butternut squash soup. The bit of cinnamon adds to the flavor. Yield will depend on how large of a squash is used. Easy preparation!
Serving Size: 1 (400) g   ...


picture of recipeCreamy Butternut Squash Soup Recipe - Food.com
chicken stock,    butternut squash,    carrot,    onion,    salt
A blend of various recipes that I have found for squash soup.
Serving Size: 1 (312) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 122.8   Calories from Fat 12 g 10 %   Total Fat 1...


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picture of recipeButternut Squash Soup Recipe - Food.com
chicken stock,    olive oil,    oil,    thyme,    pepper,    parsley,    butternut squash,    onion,    garlic,    salt,    whipped cream
This takes a little effort but to me, it is worth it. A comforting Fall soup. From Taste of Home.
Serving Size: 1 (327) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 224.3   Calo...


picture of recipeOrange Butternut Squash Soup Recipe - Food.com
butter,    chicken stock,    orange peel,    olive oil,    thyme,    pepper,    nutmeg,    butternut squash,    carrot,    onion,    salt,    orange juice
Makes a nice, warm meal for a cold evening. Great color!
Serving Size: 1 (283) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 117.9   Calories from Fat 46 g 40 %   Total Fat 5.2 g ...


picture of recipeCaribbean Rice Recipe - Food.com
black beans,    chicken stock,    olive oil,    turmeric,    thyme,    pepper,    coconut milk,    butternut squash,    onion,    salt,    rice
From Cooking Light
Serving Size: 1 (198) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 218.3   Calories from Fat 12 g 6 %   Total Fat 1.4 g 2 %   Saturated Fat 0.2 g 1 %   Cholester...

recipes with the same ingredients...
Caribbean Rice Recipe | MyRecipes


picture of recipeRoasted Butternut Squash Soup Recipe - Food.com
chili dried/powder,    chicken stock,    rosemary,    pepper,    coriander leaf,    cumin,    butternut squash,    garlic,    salt,    sour cream
This is soup that I love to make in the winter. I'm always tweaking it and it never comes out the same way twice. So far this has turned out to be my favorite.
Serving Size: 1 (268) g   Servings Pe...


picture of recipeButternut Squash Leek Soup Recipe - Food.com
chicken stock,    olive oil,    pepper,    butternut squash,    leek,    garlic,    salt,    water
I got this recipe from Cooking Light. I made it according to the recipe directions, except it was the first time I cooked with leeks and I think I used a little of the dark green parts. The magazine p...

recipes with the same ingredients...
Butternut Squash-Leek Soup Recipe | MyRecipes


picture of recipeMaple-Braised Butternut Squash with Fresh Thyme Recipe | Bon Appetit
butter,    chicken stock,    thyme,    pepper,    butternut squash,    salt,    maple syrup
Maple-Braised Butternut Squash with Fresh Thyme Recipe
Melt butter in heavy large deep skillet over high heat. Add squash; saute 1 minute. Add broth, syrup, thyme, salt, and 1/4 teaspoon pepper; bring...

recipes with the same ingredients...
Maple-Braised Butternut Squash With Fresh Thyme Recipe - Food.com


picture of recipeCalypso Butternut Squash Soup Recipe - Food.com
butter,    squash seeds,    chicken stock,    sage,    cooking banana,    pepper,    oregano,    ginger root,    cayenne pepper,    chili pepper,    mango,    butternut squash,    onion,    garlic,    tomato,    salt,    turbinado sugar
This recipe was developed for RSC. The heat is controlled by the amount of peppers you use. Please, remember to remove the peppers from the mix before blending. The habanero chile is the most intensel...


picture of recipeButternut Shrimp Soup Topped With Sherry Recipe - Food.com
chicken stock,    curry powder,    pepper,    nutmeg,    celery salt,    cinnamon,    butternut squash,    pear,    shrimp,    salt,    sherry,    milk
That's what I call YUMMY COMFORT food! To make it a bit richer I saute one large onion in 5 tablespoons of butter sprinkled with
Serving Size: 1 (492) g   Servings Per Recipe: 6   AMT. PER SERVING ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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