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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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the americas
asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 butternut squash
 red chili

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeRoasted Butternut Squash Recipe
butter,    olive oil,    thyme,    paprika,    red chili,    butternut squash,    salt
This squash can also be served as a vegetarian main course with a rocket and tomato salad... yum!
Preheat the oven.   Cut the butternut squashes in half lengthways and scoop out the seeds. Cut in half ...


picture of recipeFragrant Chicken and Squash Soup Recipe - Food.com
chicken breast,    chicken stock,    lemongrass,    ginger root,    galangal,    red chili,    butternut squash,    shallot,    spring onion
This is a suprisingly filling soup with lean protein and fresh herbs and vegetables. Good for body and mind :-)
Serving Size: 1 (443) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calorie...


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picture of recipeChorizo, Bean and Butternut Squash Chilli Recipe - Food.com
cannellini bean,    red pepper,    chorizo sausage,    olive oil,    parsley,    red chili,    butternut squash,    onion,    garlic,    tomato,    brown sugar
A hearty winter dish.
Serving Size: 1 (615) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 587.7   Calories from Fat 264 g 45 %   Total Fat 29.4 g 45 %   Saturated Fat 9.3 g 46 %   C...


picture of recipeButternut Squash Soup With Chili and Creme Fraiche Recipe - Food.com
butter,    vegetable stock,    olive oil,    red chili,    butternut squash,    onion,    garlic,    creme freche
Come in from the cold to a warming bowl of soup.
Serving Size: 1 (387) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 297.8   Calories from Fat 140 g 47 %   Total Fat 15.6 g 24 %   ...


picture of recipeButternut squash and tomato risotto Recipe | SparkRecipes
risotto rice,    vegetable stock,    vegetables,    olive oil,    pepper,    red chili,    butternut squash,    onion,    garlic,    tomato,    pumpkin,    parmesan cheese,    cheese
This butternut squash and tomato risotto recipe is a low fat twist on an Italian classic. Adapted from a recipe by Rosemary Conley.
1. Heat the oil in a non-stick pan and fry the onion and garlic unti...


picture of recipeSpicy Southeast Asian Chicken And Squash Stew Recipe | MyRecipes
chicken thigh,    chicken stock,    olive oil,    pepper,    ginger root,    red chili,    coconut milk,    lime,    butternut squash,    crimini mushroom,    spring onion,    onion,    spinach,    salt,    fish sauce
Instructions Checklist   Step 1   Heat oil in a large Dutch oven over medium-high heat. Add half of chicken to pan; cook 3 minutes on each side, or until browned. Repeat procedure with remaining chicken...


picture of recipePumpkin Gnocchi With Leek and Basil Butter Recipe - Food.com
butter,    olive oil,    red chili,    basil,    butternut squash,    potato,    leek,    flour
This recipe is so yummy. It is the only Gnocci recipe I have tried that has worked flawlessly.
Serving Size: 1 (254) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 353   Calories ...


picture of recipeBean and Squash Stew Recipe - Food.com
curry paste,    vegetable stock,    olive oil,    mustard seed,    red chili,    cumin,    black-eyed pea,    butternut squash,    potato,    onion,    garlic,    tomato
This hearty stew is full of goodness, yet it is easy to make and tastes terrific. The beauty of a one pot meal is not just less washing up, but also the fact that all the vitamans and minerals are kep...


picture of recipeButternut Squash Curry Recipe - Food.com
tomato paste,    brown rice,    vegetable stock,    oil,    mustard seed,    ginger root,    fennel seeds,    coriander seed,    coriander,    red chili,    lime,    butternut squash,    onion,    garlic,    salt
Fabulous recipe!!
Serving Size: 1 (398) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 275.4   Calories from Fat 44 g 16 %   Total Fat 4.9 g 7 %   Saturated Fat 0.7 g 3 %   Cholester...


picture of recipeCrock-Pot Mediterranean Stew Recipe - Food.com
chicken,    red bell pepper,    chicken stock,    olive oil,    pepper,    red chili,    cinnamon,    cumin,    bay leaf,    lentil,    raisin,    butternut squash,    cranberry,    potato,    onion,    garlic,    tomato,    salt,    white wine
Inspired by several recipes found on RZ, mixed and combined to be my own invention.
Serving Size: 1 (587) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 504.4   Calories from Fat ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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