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Healthy Pumpkin Soup Recipe - Food.com butternut tree nut, vegetable stock, chicken stock, olive oil, rosemary, bay leaf, carrot, onion, pumpkin, milk My favourite pumpkin soup. Thick and creamy but low in fat. I eat this all winter long. Serving Size: 1 (553) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 259.5 Calories from ...
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| Skillet Chicken with Zucchini and Tomatoes Recipe | SparkRecipes butternut tree nut, chicken breast, garlic salt, olive oil, canola oil, pepper, paprika, zucchini/courgette, tomato, salt, seasoning, lemon juice This is actually my mother's recipe, so of course it is tangy, tasty, nutritious, and easy to prepare. You may need to adjust the amount of ingredients slightly, depending on how many family membe...
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Butternut Squash Gnocchi Recipe | MyRecipes butter, butternut tree nut, vegetable stock, pepper, shallot, eggs, salt, parmesan cheese, flour Learn how to make Butternut Squash Gnocchi. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 400 F; line a baking sheet wit...
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| Roasted Butternut And Rosemary Lasagne Recipe butter, butternut tree nut, cake flour, olive oil, sage, rosemary, pepper, nutmeg, garlic, salt, pasta, milk Goes well with a green salad and whole wheat bread. Preheat the oven to 220 C and grease an ovenproof dish. Arrange the butternut in a single layer in a separate oven pan. Drizzle with the oil and s...
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| Balsamic Roasted Vegetables Recipe - Food.com butternut tree nut, red onion, golden syrup, olive oil, rosemary, pepper, parsnip, carrot, zucchini/courgette, pumpkin, balsamic vinegar, salt The vegetables are so wonderful roasted this way, this baste gives a slight caramel flavour to the vegetables. I used the squeeze bottle of Golden Syrup for this recipe, so much easier! Serving Size: ...
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| Coconut Butternut Soup With Flavors of Thailand Recipe - Food.com butternut tree nut, chicken drumstick, crystallized ginger, curry paste, dry sherry, turmeric, pepper, ginger root, coriander leaf, basil, coconut milk, lime, butternut squash, apple, onion, garlic, salt, rice, honey, brown sugar, water You can use pumpkin puree in place of the butternut squash. For more heat you can add a couple Thai chili's to the soup. Vegan can skip the chicken. Serving Size: 1 (431) g Servings Per Recipe: 1...
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| Golden Spiced Squash Recipe | MyRecipes butternut tree nut, winter squash, red bell pepper, vegetable stock, chicken stock, curry powder, turmeric, ginger root, cumin, cardamom, onion, salt, fat Notes: To get cardamom seeds, crush 1/2 teaspoon whole cardamom pods with the bottom of a glass; remove seeds and discard hulls Instructions Checklist Step 1 In a 10- to 12-inch frying pan over high...
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| Easy Butternut Soup Recipe butternut tree nut, beef stock, parsley, cream, milk, water A friend of my mom gave me this recipe. I have made it, and it is DELICIOUS! It is easy, and believe me people would want more of it. Enjoy! Boil the Butternut, water and beef stock together, until th...
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| Roasted Butternut Squash Soup Recipe | SparkRecipes butternut tree nut, mixed spice, chicken stock, olive oil, garam masala, ginger root, potato, parsnip, carrot, onion, garlic Roasting most of the vegetables enhances the flavour of the soup Lightly oil the squash, garlic, parsnips, onion and potato. Place on a cookie sheet and roast for one hour at 300 degrees F. Just befor...
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| Chicken Breast with Butternut Squash and Bacon Recipe | SparkRecipes butter, butternut tree nut, chicken breast, garlic, bacon, salt, water Just threw this together tonight. It was delicious! I would make it again! Melt butter in a cast-iron pot on medium heat. Add garlic and salt, sautee until soft. Add in bacon and cook until done, but ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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