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Sausage Stuffed Mushrooms Recipe - Food.com butter, provolone, button mushroom/champignon, garlic, sausage, bread crumbs, fortified wine These are such a crowd pleaser......you can't go wrong with them! I must give credit where credit is due...this recipe came from my sister in law, but I had to share it. I get such rave reviews ev...
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| Pasta Bolognese Recipe | MyRecipes evaporated milk, ground beef, olive oil, cooking spray, rosemary, pepper, button mushroom/champignon, onion, tomato, turkey, sausage, salt, parmesan cheese, pasta This tastes-like-you-cooked-it-all-day sauce is perfect tossed with linguine. It also freezes well and can be ready in minutes with a quick thaw in the microwave. Instructions Checklist Step 1 Cook ...
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Sausage and Mostaccioli With Rich Cream Sauce Recipe - Food.com green pepper, shiitake mushroom, pepper, basil, button mushroom/champignon, onion, garlic, sausage, salt, parmesan cheese, pasta, whipped cream Creamy, rich and filling. Serve this with a nice green salad and a big loaf of garlic bread. My little girl absolutely loves this. The bonus is: you can have this on the table in about 30 minutes. Ser...
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| Pasta Sauce With Red Wine Recipe - Food.com ground beef, olive oil, pepper, oregano, marjoram, bay leaf, button mushroom/champignon, carrot, onion, garlic, celery, tomato, sausage, salt, sugar, red wine I made this sauce a couple of days ago and it really turned out nice. I like the smoothness of the tomatoes and the more chuncky vegetables. Serving Size: 1 (413) g Servings Per Recipe: 8 AMT. PER S...
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| Fillet Vascongado Recipe by admin | ifood.tv butter, beef fillet steak, olive oil, pepper, parsley, button mushroom/champignon, onion, ham, sausage, salt Put the meat into the roasting tin, melt the butter and brush a little over the meat. As this is such a tender joint, it should be roasted as temperature A on the previous page. Baste the fillet wit...
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| Sausage Bourguignon Recipe - Food.com beef stock, cornstarch, oil, thyme, pepper, button mushroom/champignon, shallot, garlic, bacon, sausage, mustard, bread, red wine, water This traditonal style Bourguignon is made with sausages. Serving Size: 1 (493) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 680.1 Calories from Fat 428 g 63 % Total Fat 47.6 ...
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| Irish Stew Recipe - Food.com beef stock, olive oil, pepper, button mushroom/champignon, carrot, shallot, sausage, salt, red wine, flour From The Best of British Food. To be served with mash or baked potatoes. Serving Size: 1 (655) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 499.7 Calories from Fat 265 g 53 % ...
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| Willa's Pizza Loaf Recipe - Food.com black olive, chili dried/powder, pineapple, button mushroom/champignon, ham, sausage, marinara sauce, mozzarella cheese, cheddar cheese, bread This quick dinner is a recipe given to me by my friend Willa more years ago than I care to remember. I hadn't thought of it for a long time. Last week I was reading a novel and one of the characte...
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| Wine and Cheese Brunch Skillet Recipe - Food.com butter, muenster cheese, dry sherry, olive oil, button mushroom/champignon, potato, garlic, green beans, eggs, sausage, mustard, cream cheese A rich sherried cheese sauce transforms ordinary ingredients into something special. Serving Size: 1 (446) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1361.6 Calories from Fa...
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| Pasta-Sausage-Vegetable Medley Recipe - Food.com butter, oregano, button mushroom/champignon, zucchini/courgette, tomato, sausage, noodles, parmesan cheese, pasta, vegetable fat spread Found in Southern Living years ago and adapted slightly, this makes a quick and tasty weeknight supper. I usually serve it with a salad and garlic toast. Serving Size: 1 (292) g Servings Per Recipe: ...
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