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Cabbage Potato Soup Recipe - Food.com butter, sweet onion, vegetable stock, chicken stock, pepper, parsley, celery seed, potato, garlic, cabbage, ham, salt, cheddar cheese, half and half Warms the belly on a cold day. The ham is optional. I like it without the ham. For Vegetarian omit the ham and use the Vegetable Broth. Serving Size: 1 (368) g Servings Per Recipe: 6 AMT. PER SERVIN...
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| Scalloped Cabbage Recipe - Food.com butter, velveeta cheese, pepper, cabbage, salt, crackers, half and half, flour My grandparents always had a large garden and every summer we kids would have to help pick and can. Nobody liked to eat cabbage so Grandma would fix Scalloped Cabbage - we never complained again! Serv...
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Corned Beef and Cabbage Pie Recipe - Food.com butter, corned beef, cottage cheese, pepper, nutmeg, onion, cabbage, eggs, seasoning, parmesan cheese, cheddar cheese, pastry, half and half This is a recipe that was in our local paper, it was submitted by Bettye E. Raines. Serving Size: 1 (208) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 467.6 Calories from Fat ...
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| The Pantry Coleslaw Recipe - Food.com oil, pepper, mustard powder, celery salt, dried onion, dried garlic, cabbage, white wine vinegar, salt, mayonnaise, sugar, lemon juice, half and half The Pantry is a very popular 24/7 restaurant located in downtown Los Angeles. This is their much requested coleslaw recipe. Serving Size: 1 (187) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VA...
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| Corned Beef and Cabbage Casserole Recipe - Food.com red potato, swiss cheese, corned beef, pepper, paprika, spinach, cabbage, eggs, worcestershire sauce, salt, sour cream, milk, half and half, flour This is a way to use any corned beef and cabbage you have left over from St. Paddy's day! Serving Size: 1 (227) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 322.5 Calories...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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