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 Terribly Tempting Dark Chocolate Fondant Recipe - Food.com
butter, cacao, eggs, baking powder, sugar, dark chocolate, flour
This is a recipe of Chef Patrick Raux, a Frenchman, whose beaming smile can drive away the darkest clouds..... It looks terribly tempting in the pic that has been published along with it. The recipe i...
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| Chocolate Mini Melts - France Recipe - Food.com
butter, icing sugar, almond, cacao, eggs, dark chocolate, white chocolate, chocolate, flour
Cakey on the outside, it is gooey and rich in the center. In French: Fondants au chocolat. The sort of chocolate you want for the squares you will place in the batter are like Lindt brand, or Hershey ...
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Millionaire's Shortbread Recipe - Food.com
butter, egg yolks, cacao, light corn syrup, sugar, dark chocolate, condensed milk, flour
Adapted from Baked: New Frontiers in Baking by Matt Lewis and Renato Poliafito. Prep time includes cooling time in between each layer. Actual hands on time is much shorter.
Serving Size: 1 (62) g Ser...
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| Black Forest Chocolate Cookies Recipe - Food.com
butter, vanilla extract, cacao, cherry, eggs, salt, baking powder, brown sugar, sugar, dark chocolate, white chocolate, chocolate, flour
These are really delicious and chocolately drop cookies from the cookbook, Baked: New Frontiers in Baking by Matt Lewis and Renato Poliafito. Dough needs to be refrigerated for at least 6 hours. Don...
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