Crawfish Etouffee Recipe - Food.com butter,    red bell pepper,    green bell pepper,    seafood stock,    white peppercorn,    parsley,    cayenne pepper,    bay leaf,    onion,    celery,    bacon,    cajun seasoning,    rice,    beer/lager,    half and half,    flour This recipe is from Hank Groover, Paula Deen's brother-in-law. I have not tried it yet, just putting here for safe keeping. Serving Size: 1 (608) g   Servings Per Recipe: 4   AMT. PER SERVING % DAIL...

Fried Onion Rings Recipe - Food.com pepper,    onion,    cajun seasoning,    beer/lager,    flour this is an easy recipe. u can adjust the pepper to suit your tastes. i have used stale and fresh beer with equal results. Serving Size: 1 (97) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE...

Cajun Beer-Battered Onion Rings Recipe - Food.com sweet onion,    cornstarch,    oil,    eggs,    salt,    cajun seasoning,    baking powder,    beer/lager,    flour Just wait until you try these onion rings!!!! These are still wonderful without the Cajun seasoning too! Adjust the Cajun seasoning to taste. Use a sweet onion such as Vidalia or Spanish for this. If ...

Chicken Beer Gumbo Recipe chicken breast,    oil,    pepper,    spring onion,    onion,    celery,    okra,    tomato,    salt,    cajun seasoning,    rice,    beer/lager,    tea,    flour YUMMY!! want to try this one myself! Cut chicken into pieces. Combine salt, pepper and flour. Dredge chicken in seasoned flour, shaking off excess and reserving flour. Brown chicken in oil about 3-5 m...

Beer Braised Brisket With Horseradish Gravy Recipe beef brisket,    tomato paste,    beef stock,    parsley,    bay leaf,    turnip,    potato,    carrot,    onion,    garlic,    bacon,    cajun seasoning,    beer/lager This is a Filling and comforting meal that I learned from a good friend in Lafayette La. I have added a few of my touches, so feel free to add your own. In a Dutch oven, cook bacon in 1 tablespoon wat...

Beer Battered Catfish Recipe - Food.com cornstarch,    oil,    red peppercorn,    white peppercorn,    paprika,    oregano,    dried garlic,    catfish,    eggs,    salt,    cajun seasoning,    baking powder,    beer/lager,    flour Marinate this for at least 1 hour and allow to cook 3 minutes per batch. Serving Size: 1 (1430) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 53.3   Calories from Fat 15 g 29 %   ...

Shrimp in Cajun Beer Broth Recipe - Food.com butter,    red onion,    hot sauce,    olive oil,    thyme,    rosemary,    pepper,    celery seed,    bay leaf,    shallot,    garlic,    shrimp,    worcestershire sauce,    salt,    old bay seasoning,    cajun seasoning,    beer/lager Having purchased large head-on shrimp, I wanted to do something other than steam them. I decided to cook them in a broth to take advantage of the extra flavor the heads would lend. My boyfriend loved ...

The Bomb Burgers - Recipe #1283 - Foodgeeks ground beef,    onion soup mix,    pepper,    salt,    cajun seasoning,    beer/lager Try this recipe for The Bomb Burgers on Foodgeeks.com Split the beef in half. This makes it easier to mix. By hands, mix in 1/2 the dry soup mix. Make sure you shake the pack a little before you open ...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01