Cajun Black-Eyed Peas and Greens Recipe | MyRecipes collard greens,    red bell pepper,    chicken stock,    canola oil,    pepper,    bay leaf,    black-eyed pea,    onion,    garlic,    cajun seasoning The full, rich flavor of this classic Southern fare begins with soaking the peas, so plan ahead. It's well worth the effort. Instructions Checklist   Step 1   Sort and wash peas; place in a large Du...

Cajun Shrimp Alfredo Recipe - Food.com butter,    vegetable stock,    canola oil,    peas,    onion,    garlic,    shrimp,    cajun seasoning,    cheese,    milk,    flour This recipe is a keeper! I absolutely loved it. I didn't have Cajun Seasoning, but I found a great recipe online (I've posted it separately). I didn't have Gruyere so I used what I had on ...

Cornmeal-Crusted Catfish Recipe | MyRecipes cornstarch,    peanut oil,    canola oil,    cooking spray,    garlic,    catfish,    tartar sauce,    cajun seasoning,    milk The secret to a crispy crust is heating the skillet first and then cooking the fish over medium heat. Look for stone-ground cornmeal in specialty markets and health-food stores. Instructions Checklist...

Creamy Cajun Fish Recipe - Food.com shrimp soup,    chicken soup,    canola oil,    spring onion,    tilapia,    haddock,    cod,    fish,    cajun seasoning,    rice,    lemon juice,    cream,    milk Simple, healthy and delicious. For the rice, I choose to use canned wild rice mixed with prepared instant brown rice; it keeps the rice quick to prep, but is a healthier option than white rice. Servin...

Gumbo Ya Ya Recipe liquid smoke,    red bell pepper,    green bell pepper,    ground turkey,    chicken stock,    canola oil,    pepper,    cayenne pepper,    bay leaf,    onion,    garlic,    celery,    okra,    shrimp,    salt,    cajun seasoning,    flour From WebMd magazine: Preheat oven to 400F   Spread flour on baking sheet and toast in oven 45 to 60 minutes, stir now and then until nut btrown.   Sift into bowl and set aside   make "andouille...

Cajun Shrimp Skewers Recipe - Food.com butter,    hot sauce,    canola oil,    thyme,    tarragon,    rosemary,    cumin,    dried garlic,    basil,    onion,    garlic,    shrimp,    cajun seasoning From Taste of Home Magazine: Fresh herbs and Cajun seasoning enhance these delicious shrimp, accompanied by a spicy Cajun butter sauce. You can serve them as an entree or as appetizers. You’...

Shrimp Etouffee Recipe | SparkRecipes green pepper,    hot sauce,    seafood stock,    canola oil,    paprika,    jalapeno,    spring onion,    onion,    garlic,    celery,    shrimp,    cajun seasoning,    flour Easy, delicious and healthy Shrimp Etouffee recipe from SparkRecipes. See our top-rated recipes for Shrimp Etouffee. Make a roux by heating oil over medium heat 1-2. Whisk in flour and coninue mixing ...

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