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Skillet Pecan Rice Recipe - Food.com red bell pepper, oil, pecan, pepper, mushrooms, onion, garlic, salt, cajun seasoning, rice Try Skillet Pecan Rice from Food.com. - 365284 Serving Size: 1 (134) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 336 Calories from Fat 135 g 40 % Total Fat 15.1 g 23 % Satu...
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| Cajun Reds Recipe - Food.com butter, red onion, red bell pepper, hot sauce, tomato, cajun seasoning My husband is not very fond of tomatoes. With all of the health benefits they have, though, I've tried to come up with some combinations he will be enthused about....and this is one of the results...
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Cajun Creole Style Rice Recipe - Food.com butter, red bell pepper, spring onion, onion, celery, tomato, cajun seasoning, rice, water a nice side dish for any grilled protein Serving Size: 1 (358) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 295.7 Calories from Fat 39 g 13 % Total Fat 4.4 g 6 % Saturated F...
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| Cajun Black-Eyed Peas and Greens Recipe | MyRecipes collard greens, red bell pepper, chicken stock, canola oil, pepper, bay leaf, black-eyed pea, onion, garlic, cajun seasoning The full, rich flavor of this classic Southern fare begins with soaking the peas, so plan ahead. It's well worth the effort. Instructions Checklist Step 1 Sort and wash peas; place in a large Du...
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| Cajun Chicken Lasagna Recipe chicken breast, andouille sausage, alfredo sauce, red bell pepper, sage, onion, garlic, cajun seasoning, parmesan cheese, mozzarella cheese, pasta This Dish of Lasanga is great with a Preheat oven to 325 degrees F (165 degrees C). Cook pasta in a large kettle of boiling water for 8 to 10 minutes, or until al dente; drain. In a large skillet ov...
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| Cajun Chicken Pasta Recipe butter, chicken breast, heavy cream, lemon pepper, red bell pepper, green bell pepper, pepper, dried garlic, basil, mushrooms, spring onion, salt, cajun seasoning, parmesan cheese, pasta "Cajun cooking is a combination of French and Southern cuisines. It is robust, country style cookery - and so is this dish! Laissez le bon temp roulez and bon appetit!" Bring a large pot of ...
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| Cajun-Style Country Ribs Recipe - Food.com creole seasoning, red bell pepper, green bell pepper, cornstarch, carrot, onion, garlic, tomato, pork ribs, cajun seasoning, rice, water Super yummy and easy Cajun/Creole style pork ribs. Found recipe in, Simple 1-2-3 Slow Cooker, cookbook. Serving Size: 1 (427) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 931.1...
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| Cajun Chicken Pasta Recipe - Food.com chicken breast, heavy cream, lemon pepper, red bell pepper, green bell pepper, pepper, dried garlic, basil, mushrooms, spring onion, salt, cajun seasoning, parmesan cheese, pasta Good easy one dish meal. Serving Size: 1 (242) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 392.3 Calories from Fat 209 g 54 % Total Fat 23.3 g 35 % Saturated Fat 14 g 70 % ...
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| Cajun Chicken Pasta butter, chicken breast, heavy cream, red onion, red bell pepper, green bell pepper, chicken stock, olive oil, pepper, parsley, cayenne pepper, garlic, tomato, salt, cajun seasoning, white wine Note: Since this recipe is featured on the Food Network episode this morning, I’m bringing it to the front for easy reference. Cook pasta according to package directions. Drain when pasta is sti...
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| Crock Pot Cajun Chicken and Shrimp Recipe - Food.com chicken thigh, red bell pepper, hot sauce, pepper, paprika, onion, garlic, celery, tomato, shrimp, salt, cajun seasoning, rice, sugar, lemon juice Wonderful creole type dish! This is so little in fat too! Serving Size: 1 (449) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 369.4 Calories from Fat 64 g 17 % Total Fat 7.1 g...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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