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 Italian Rum Cake Recipe
butter, candied fruit, ricotta cheese, cream cheese, sugar, sponge cake, chocolate, rum, pineapple juice, coffee, water
This recipe comes from a very old issue of Family Circle magazine. Very easy to make and very delicious!
Split cake into 4 thin layers. Beat ricotta, cream cheese, and granulated sugar until smooth. ...
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|  Pineapple Holiday Delight Recipe by foodlover | ifood.tv
egg yolks, almond, vegetable fat spread, sugar, sponge cake, pineapple juice, lemon juice, whipped cream
Cut cake into small cubes and place in a serving bowl. Mix the juices with cornflour and sugar and cook till thick and boiling. Remove from fire, cool slightly, add in margarine and beaten egg yolks...
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