Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: All Recipes
appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 calf's liver
 stock or broth

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeDelicate Liver Dumplings Recipe by admin | ifood.tv
butter,    calf's liver,    consomme,    soup,    pepper,    parsley,    onion,    eggs,    salt,    stock or broth,    bread crumbs,    vegetable fat spread
GETTING READY   1) With a knife, take out skin or tendons from liver. Chop very finely.   MAKING   2) In a skillet, melt butter and saute onion for 2 or 3 minutes.   3) Stir in liver and cook for 5 minute...


picture of recipeCalf's Liver En Casserole Recipe by Lucy | ifood.tv
calf's liver,    button mushroom/champignon,    potato,    bacon,    stock or broth
Calf's liver en casserole is a meaty casserole made with liver and bacon. Cooked along with potato balls and mushrooms of choice, the calf's liver en casserole is cooked and finished in the ov...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
Shop Now 
$31.99 
 
 
picture of recipeRomanian Calf Liver Casserole (Ficat De Vitel Flora) - Recipe #20166 - Foodgeeks
calf's liver,    pepper,    parsley,    chives,    bay leaf,    carrot,    onion,    garlic,    fennel,    bacon,    salt,    stock or broth,    white wine,    cream,    water
Try this recipe for Romanian Calf Liver Casserole (Ficat De Vitel Flora) on Foodgeeks.com
Wash the liver in warm water and cut away any tubes or fat. Drain and dry thoroughly on paper towels. Wrap hal...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01