Christmas Dried-Fruit Jam Recipe - Food.com candied lemon peel,    candied orange peel,    glazed cherry,    walnut,    almond,    cinnamon,    cardamom,    anise,    date,    lemon,    fig,    prune,    apricot,    pear,    apple,    sugar,    orange juice,    water Use as mincemeat (without suet!) or serve at breakfast with your favorite scones, English muffins or just toast. Use for a surprise between two slices of baked French toast, spoon over puffy pancakes....

Chewy Orange and Hazelnut Spelt Biscotti Recipe - Food.com vanilla sugar,    oat flour,    candied orange peel,    hazelnut,    cardamom,    eggs,    baking powder,    brown sugar,    sugar,    milk chocolate,    yogurt (plain),    water,    flour These are yummy, low fat, and do not need the traditional double baking! Always use pasteurized eggs in any chewy baked good. In the US I have only found one producer of whole pasteurized eggs, Davids...

Pepper Nuts Pfeffernusse Recipe - Food.com candied orange peel,    cornstarch,    almond,    vanilla extract,    pepper,    cloves,    cinnamon,    cardamom,    allspice,    lemon,    citron,    eggs,    baking powder,    brown sugar,    sugar,    almond essence,    brandy,    rum,    water,    flour Whether called Pfeffernusse in Germany, Pebernodder in Denmark or Peppernotter in Sweden, these spicy drop cookies are found throughout Northern Europe at Christmas time. Serving Size: 1 (1003) g   Ser...

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