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Pain D'epices - Burgundian Spice Bread Recipe - Food.com egg yolks, candied orange peel, bicarbonate of soda, cloves, cinnamon, aniseed, salt, honey, brown sugar, milk, water, flour 18th century recipe for exotic, eastern spicy bread. Serving Size: 1 (103) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 284 Calories from Fat 15 g 5 % Total Fat 1.7 g 2 % S...
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| Whole Wheat Spice Bars Recipe by Holidaycooking | ifood.tv butter, egg whites, candied lemon peel, candied orange peel, walnut, almond, ginger root, cloves, cinnamon, allspice, date, raisin, wholewheat flour, eggs, baking powder, honey, molasses, sugar, cocoa powder, rum, lemon juice Place the dried fruits in a bowl, pour the rum over them, and allow to steep, covered, until soft - about 30 minutes. Beat the butter with the honey and molasses until smooth but not frothy or over-a...
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Hot Cross Buns Recipe - Food.com butter, egg yolks, bread flour, yeast, candied lemon peel, candied orange peel, vanilla, nutmeg, cloves, cinnamon, raisin, eggs, salt, sugar, milk, flour This seasonal British specialty, known for its raisins, candied citrus peel, and crosses of sweet white icing, has long delighted families come Easter morning. Serving Size: 1 (1314) g Servings Per R...
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| Bread Machine Hot Cross Buns, California-Style Recipe - Food.com butter, egg whites, yeast, candied orange peel, nutmeg, cloves, cinnamon, date, coconut, citron, raisin, cherry, eggs, salt, honey, sugar, brandy, orange juice, milk, water, flour A little bit of citrus flavor and a little fruity (it IS California style!), these are great, dense buns and also make a wonderful breakfast toast all year long. I use a combination spice mix called S...
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| Dutch Honey Bread Recipe - Food.com butter, candied orange peel, bicarbonate of soda, ginger root, cloves, cinnamon, raisin, eggs, salt, honey, brown sugar, coffee, buttermilk, flour Serving Size: 1 (1264) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 4160.6 Calories from Fat 951 g 23 % Total Fat 105.8 g 162 % Saturated Fat 62.7 g 313 % Cholesterol 620.9...
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| Venison Mincemeat Recipe - Food.com candied lemon peel, candied orange peel, suet, nutmeg, cloves, cinnamon, citron, raisin, apple, venison, apple cider vinegar, salt, brown sugar, rum, bourbon whisky, water If you are lucky enough to get some venison, this sounds like an interesting item for holiday baskets or to make into pies. You have to make this a month ahead of time (not in prep time) for it to set...
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| Favorite Hot Cross Buns Recipe by admin | ifood.tv butter, egg yolks, yeast, candied orange peel, nutmeg, cloves, cinnamon, citron, currant (zante), eggs, salt, vegetable fat spread, sugar, icing, milk, water, flour In a bowl, dissolve yeast in water. Stir in milk, butter, sugar, salt, cinnamon, cloves, and nutmeg. Beat in eggs. Add currants, orange peel, and enough of the flour (about 4 cups) to make a soft d...
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| Christmas Fruit Cake Cookies Recipe by admin | ifood.tv candied lemon peel, candied orange peel, glazed cherry, oats, nuts, nutmeg, mace, cloves, cinnamon, pineapple, date, raisin, maraschino cherry, apple, eggs, salt, baking powder, fat, brown sugar, sugar, flour Cream sugars and shortening. Add eggs: mix well. Combine flour, baking powder, salt and spices. Add oats. Mix dry ingredients with fruits and nuts. Add to creamed mixture. Mix well. Drop by tea...
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