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Golden Carrot Tzimmes Recipe - Food.com candied orange peel, cloves, cinnamon, raisin, prune, carrot, salt, vegetable fat spread, honey, brown sugar, lemon juice, water a sweet & flavorful concoction of carrots, prunes, raisines, nuts, honey, and cinnamon. Served with the main dish (meat or chicken) and is the jewish equivalent to a spiced apple side-dish... Serv...
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