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Mendiants - Beautiful Little Chocolates Recipe - Food.com candied orange peel, pistachio, almond, raisin, dark chocolate These are the cutest little things I've seen in ages. Mendiants are simple to make but the finished article is so elegant you'd be forgiven for thinking you'd bought them for an expensive ...
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| Fruitcake Recipe - Food.com butter, candied orange peel, walnut, vanilla, raisin, apricot, eggs, salt, cream of tartar, sugar, brandy, milk, flour My mom got this delicious recipe from a newspaper twenty years ago when we lived in Germany. She never liked fruit cake until she made this one! She said this recipe was worth keeping and I would like...
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Gingerbread Fruitcake Cookies Recipe | MyRecipes butter, ginger bread, candied orange peel, pecan, raisin, vegetable fat spread, sugar, orange juice, lemon juice, water This little drop cookie packs a big punch of ginger flavor. Instructions Checklist Step 1 Combine first 3 ingredients, stirring until smooth. Fold in candied orange peel, raisins, and pecans. Adver...
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| Lemon-Iced Chocolate Spice Cookies Recipe | MyRecipes butter, candied orange peel, lemon peel, orange peel, bicarbonate of soda, vanilla extract, nutmeg, cinnamon, dried ginger, allspice, raisin, eggs, baking powder, vegetable fat spread, sugar, cocoa powder, chocolate, orange juice, flour Learn how to make Lemon-Iced Chocolate Spice Cookies. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine raisins and orange juice in ...
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| Dad's Singing Hinnie Recipe - Food.com candied orange peel, bicarbonate of soda, raisin, salt, cream of tartar, fat, milk, flour The singing hinnie was so called because, as it cooks, it makes a sizzling noise. An old tale is told of how this large tea-time scone first became known as a singing hinnie. A north country housewife...
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| Japanese Fruit Cake Recipe - Food.com butter, egg yolks, egg whites, sour milk, lemon flavoring, candied orange peel, cake flour, walnut, nutmeg, cinnamon, coconut, orange, lemon, raisin, baking powder, sugar, cocoa powder, milk, water Submited by Edith Stevens Wilkinson this is one intriguing cake I hope to make. Must be pretty too with a light and a dark batter. Times are a guess since none were mentioned. Serving Size: 1 (5884) g...
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| Morgenroth Fruit Cake Recipe - Food.com butter, candied lemon peel, candied orange peel, glazed cherry, cake flour, pecan, mace, cloves, cinnamon, pineapple, date, citron, raisin, currant (zante), eggs, baking powder, molasses, brown sugar, apple cider This comes from my Nanny's brother and his wife. Serving Size: 1 (124) g Servings Per Recipe: 40 AMT. PER SERVING % DAILY VALUE Calories: 433.3 Calories from Fat 133 g 31 % Total Fat 14.8 g 2...
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| Befana Cake Recipe - Food.com butter, egg yolks, yeast, candied lemon peel, candied orange peel, lemon peel, almond, raisin, bean, eggs, salt, brown sugar, sugar, brandy, milk, water, flour Serving Size: 1 (154) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 501.1 Calories from Fat 139 g 28 % Total Fat 15.5 g 23 % Saturated Fat 7 g 34 % Cholesterol 87.3 mg 29 %...
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| Traditional Mincemeat Pie Recipe - Food.com beef rump steak, candied orange peel, suet, nutmeg, lemon, citron, raisin, currant (zante), apple, pastry, brown sugar, brandy, lemon juice This recipe calls for meat, as all mincemeat did beginning in the 12th century. It is not as sweet as modern mincemeat. This recipe makes 1 pie and does not include the curing time for the mincemeat. ...
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| Plum Pudding Recipe - Food.com candied lemon peel, candied orange peel, suet, bicarbonate of soda, nutmeg, cloves, cinnamon, allspice, raisin, currant (zante), eggs, salt, brown sugar, brandy, flour My grandmother-in-law's recipe. Serving Size: 1 (120) g Servings Per Recipe: 36 AMT. PER SERVING % DAILY VALUE Calories: 438.4 Calories from Fat 149 g 34 % Total Fat 16.6 g 25 % Saturated Fa...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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