Rhubarb Toffee Pudding Recipe by RecipesLover | ifood.tv butter,    candied peel,    suet,    cinnamon,    lemon,    raisin,    rhubarb,    salt,    brown sugar,    sugar,    self raising flour,    water Grease a 1 1/4-quart pudding mold liberally with the butter and sprinkle with the brown sugar.   Cut the rhubarb in pieces and chop coarsely .   Mix the flour, salt, suet and cold water to a soft dough ...

Honey-Lemon Cookies Recipe by RecipesLover | ifood.tv candied peel,    eggs,    lemon curd,    salt,    baking powder,    vegetable fat spread,    honey,    sugar,    flour Cream the margarine and sugar until just mixed .   Add the egg and honey and mix until incorporated.   Add the flour, baking powder and salt and process to a soft dough.   Put heaped teaspoonfuls of the ...

Spotted dick - Recipes - delicious.com.au candied peel,    suet,    custard,    sultana,    eggs,    bread crumbs,    demerara,    sugar,    self raising flour,    milk Bathing in pools of custard, these quintessentially British sugar-dusted puddings are pure comfort. 1.   Grease and line the base of four 200ml dariole moulds.   2.   Sift flour into a bowl, then add bre...

Easter Cookies Recipe - Food.com butter,    mixed spice,    candied peel,    currant (zante),    eggs,    sugar,    milk,    flour Fruity spicy little cookies - great for easter ot anytime! Serving Size: 1 (664) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 127.4   Calories from Fat 45 g 36 %   Total Fat 5 g ...

Easter Hot Cross Muffins Recipe - Food.com butter,    icing sugar,    candied peel,    oil,    vanilla,    cloves,    cinnamon,    allspice,    raisin,    apricot,    eggs,    salt,    baking powder,    sugar,    orange juice,    milk,    flour When I saw this recipe in Chatelaine magazine, I just had to try it! One of my favourite things about Easter is hot cross buns - so I was really happy to see an easy recipe for hot cross muffins! Now ...

Dundee Cake Recipe - Food.com butter,    candied peel,    glazed cherry,    almond,    nutmeg,    cloves,    cinnamon,    lemon,    sultana,    raisin,    eggs,    baking powder,    brown sugar,    brandy,    flour My favourite Christmas cake recipe Serving Size: 1 (132) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 349.9   Calories from Fat 129 g 37 %   Total Fat 14.4 g 22 %   Saturated Fat...

Boiled Fruit Cake Recipe - Food.com dried fruit,    butter,    candied peel,    glazed cherry,    bicarbonate of soda,    nutmeg,    mace,    cloves,    cinnamon,    cardamom,    eggs,    salt,    brown sugar,    brandy,    self raising flour,    water,    flour This recipe comes from my great grandma, maybe not exactly as she would have made it. Apparently my great granddad liked it fried in butter for breakfast. Up until now it has been a verbal recipe so m...

Dundee cake - Recipes - delicious.com.au butter,    mixed spice,    candied peel,    glazed cherry,    almond,    orange,    lemon,    raisin,    currant (zante),    eggs,    baking powder,    sugar,    whisky,    flour This fruit and nut cake is full of flavour and crunch, and has plenty of surprises under the surface. 1.   Place currants, raisins, cherries, peel and grated orange and lemon zest in a bowl with the wh...

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