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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 candied peel
 almond essence

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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: dessert recipes       

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picture of recipeTraditional British Mothering Sunday Simnel Cake Recipe - Food.com
butter,    egg yolks,    icing sugar,    candied peel,    almond,    nutmeg,    cinnamon,    sultana,    currant (zante),    eggs,    salt,    sugar,    almond essence,    orange juice,    milk,    flour
A wonderul spiced & fruited cake which heralds the advent of Spring. I used to make one for my Mum every year, when I lived in England!
Serving Size: 1 (278) g   Servings Per Recipe: 6   AMT. PER SE...


picture of recipeChocolate cake with plum pudding vodka - Recipes - delicious.com.au
butter,    icing sugar,    mixed spice,    candied peel,    vanilla pod,    nutmeg,    cloves,    cinnamon,    orange,    sultana,    raisin,    eggs,    red wine vinegar,    brown sugar,    almond essence,    cocoa powder,    dark chocolate,    vodka
Serve this fruity liqueur with a generous slice of rich chocolate cake - it'll satisfy even the most amorous of appetites.
1.   To prepare the vodka, place all ingredients in a large bowl and cover...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeGuyana Black Cake Recipe - Food.com
butter,    egg whites,    icing sugar,    mixed spice,    candied peel,    almond,    nuts,    nutmeg,    cloves,    cinnamon,    allspice,    lemon,    raisin,    currant (zante),    prune,    eggs,    baking powder,    brown sugar,    almond essence,    rum,    flour
This rich moist cake is served at weddings and at Christmas.
Serving Size: 1 (1835) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 6157.1   Calories from Fat 1509 g 25 %   Total Fa...


picture of recipeUncle Bill's Christmas Fruitcake With Brandy Recipe - Food.com
butter,    candied peel,    bicarbonate of soda,    pecan,    almond,    mace,    cinnamon,    pineapple,    raisin,    maraschino cherry,    eggs,    brown sugar,    sugar,    almond essence,    apricot brandy,    brandy,    milk,    flour
I first made this cake just over 30 years ago when our liquor was inexpensive. I continued this tradition ever since. The cake is nice and moist and has a most delightful flavor. Very Nutty and Fruity...



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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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