Hot Cross Buns Recipe - Food.com butter, lemon flavoring, yeast, icing sugar, candied peel, nutmeg, cinnamon, raisin, eggs, salt, sugar, milk, water, flour This recipe was adopted during the Great Adoption of February 2005. The ingredients have been rearranged to allow a better flow of ingredient list. Serving Size: 1 (68) g Servings Per Recipe: 24 AMT...
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