Rhubarb Toffee Pudding Recipe by RecipesLover | ifood.tv butter,    candied peel,    suet,    cinnamon,    lemon,    raisin,    rhubarb,    salt,    brown sugar,    sugar,    self raising flour,    water Grease a 1 1/4-quart pudding mold liberally with the butter and sprinkle with the brown sugar.   Cut the rhubarb in pieces and chop coarsely .   Mix the flour, salt, suet and cold water to a soft dough ...

Spotted dick - Recipes - delicious.com.au candied peel,    suet,    custard,    sultana,    eggs,    bread crumbs,    demerara,    sugar,    self raising flour,    milk Bathing in pools of custard, these quintessentially British sugar-dusted puddings are pure comfort. 1.   Grease and line the base of four 200ml dariole moulds.   2.   Sift flour into a bowl, then add bre...

Boiled Fruit Cake Recipe - Food.com dried fruit,    butter,    candied peel,    glazed cherry,    bicarbonate of soda,    nutmeg,    mace,    cloves,    cinnamon,    cardamom,    eggs,    salt,    brown sugar,    brandy,    self raising flour,    water,    flour This recipe comes from my great grandma, maybe not exactly as she would have made it. Apparently my great granddad liked it fried in butter for breakfast. Up until now it has been a verbal recipe so m...

Trinidad Black Cake Recipe - Food.com butter,    mixed spice,    candied peel,    cake,    vanilla extract,    raisin,    currant (zante),    prune,    fruit,    eggs,    brown sugar,    cherry brandy,    self raising flour,    dark rum This is my absolute favourite cake for the Christmas holidays. I would always look forward to this season just to get a piece of this cake. The longer the fruit sits in the alcohol the better is taste...

Lemon Yogurt Cake Recipe - Food.com butter,    candied peel,    lemon peel,    eggs,    sugar,    self raising flour,    yogurt (plain) Got this from bakeware that I just bought. Have not tried the recipe yet but it sure looks good. Serving Size: 1 (1333) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3125.2   Cal...

Sultana Cake Recipe - Food.com butter,    candied peel,    lemon peel,    vanilla extract,    sultana,    eggs,    sugar,    self raising flour,    lemon juice,    milk,    flour Another recipe from my Facebook friends. It comes from Jo Seagar (A heritage recipe from New Zealand's baking archives “Chelsea Best Ever”, 2001) Serving Size: 1 (1537) g   Serv...

Christmas Cake Recipe - Food.com butter,    mixed spice,    candied peel,    almond,    orange,    lemon,    sultana,    raisin,    currant (zante),    eggs,    marmalade,    vegetable fat spread,    sugar,    self raising flour,    flour These are my Nana's recipes. As English, well, as English as my nan herself. Serving Size: 1 (135) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 438.2   Calories from Fat 190...

Plum Pudding Recipe - Food.com butter,    mixed spice,    candied peel,    orange peel,    glazed cherry,    bicarbonate of soda,    cinnamon,    date,    sultana,    raisin,    currant (zante),    prune,    eggs,    brown sugar,    sugar,    self raising flour,    dark rum,    water,    flour Super moist plum pudding that we have made for years in our family-it is a winner every year...in fact i make it during the year it makes a great winter dessert...don't forget to make a wish and g...

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