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appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 canola oil
 apple cider vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeVegan Cupcakes Recipe - Food.com
cornstarch,    bicarbonate of soda,    canola oil,    vanilla extract,    apple cider vinegar,    salt,    baking powder,    sugar,    soy milk,    flour
A simple cupcake
Serving Size: 1 (60) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 186.7   Calories from Fat 59 g 32 %   Total Fat 6.6 g 10 %   Saturated Fat 0.5 g 2 %   Cholester...


picture of recipeBuckwheat Vegan Cupcakes Recipe - Food.com
buckwheat flour,    apple sauce,    cornstarch,    bicarbonate of soda,    canola oil,    vanilla extract,    apple cider vinegar,    salt,    baking powder,    sugar,    almond essence,    soy milk
Healthy, vegan and yummy.
Serving Size: 1 (57) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 124.6   Calories from Fat 17 g 14 %   Total Fat 1.9 g 2 %   Saturated Fat 0.2 g 1 %   C...


Cocktail Shaker Set
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picture of recipeFrosted Chocolate Peppermint Cupcakes Recipe - Food.com
bicarbonate of soda,    sunflower oil,    canola oil,    vanilla extract,    apple cider vinegar,    salt,    baking powder,    sugar,    cocoa powder,    soy milk,    flour,    peppermint flavoring
i bought myself vegan cupcakes take over the world by Isa chandra moskowitz and terry hope romero an xmas present and made two types of cupcakes from this book for my daddy in laws birthday they were ...


picture of recipeMaple Walnut Cake Recipe | EatingWell
butter,    bicarbonate of soda,    canola oil,    walnut,    vanilla extract,    date,    wholewheat flour,    eggs,    apple cider vinegar,    salt,    maple syrup,    sugar,    water,    flour
Reminiscent of a British sticky toffee pudding, this cake gets its moisture from dates; toasted nuts and maple give it an intoxicating fragrance.
Instructions Checklist   Step 1   Preheat oven to 325 de...

recipes with the same ingredients...
Maple Walnut Cake Recipe - Food.com


picture of recipeBest Wacky Cake Ever With Chocolate Glaze Recipe - Food.com
chocolate flavoring,    bicarbonate of soda,    canola oil,    vanilla extract,    apple cider vinegar,    white vinegar,    salt,    vegetable fat spread,    sugar,    almond essence,    cocoa powder,    almond milk,    soy milk,    water,    flour
Serving Size: 1 (115) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 365   Calories from Fat 141 g 39 %   Total Fat 15.7 g 24 %   Saturated Fat 2.3 g 11 %   Cholesterol 0 mg 0 %   Sod...


picture of recipeVegan Chocolate Cupcakes With Chocolate Mousse Topping Recipe - Food.com
bicarbonate of soda,    canola oil,    vanilla extract,    apple cider vinegar,    salt,    soft tofu,    baking powder,    maple syrup,    sugar,    cocoa powder,    chocolate,    soy milk,    flour
These are sooooo good! No exaggeration. The topping is light and fluffy and not overly sweet, and you would never know that the cupcakes were vegan. The recipe come from Vegan Cupcakes Take Over the W...


picture of recipeVegan Pumpkin Cupcakes - Loving It Vegan
butter,    pumpkin pie spice,    bicarbonate of soda,    canola oil,    oil,    pecan,    vanilla extract,    flax seed/linseed,    pumpkin,    apple cider vinegar,    salt,    baking powder,    brown sugar,    sugar,    soy milk,    milk,    water,    flour
Rich and moist vegan pumpkin cupcakes topped with a velvety pumpkin spice frosting and crushed pecans. Perfect for fall baking.
Preheat the oven to 350 F (180 C). Line a cupcake tray with 12 muffin li...


picture of recipeVanilla Vegan Cupcakes Recipe - Food.com
cornstarch,    bicarbonate of soda,    canola oil,    vanilla extract,    vanilla,    apple cider vinegar,    salt,    baking powder,    vegetable fat spread,    sugar,    almond essence,    soy milk,    flour
Bake up a batch of vegan-friendly cupcakes with this winning recipe from Food.com.
Serving Size: 1 (58) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 181.9   Calories from Fat 7...


picture of recipeBaby Shower Cupcakes (Vegan Friendly) Recipe - Food.com
icing sugar,    cornstarch,    bicarbonate of soda,    canola oil,    vanilla extract,    apple cider vinegar,    salt,    baking powder,    sugar,    blue food coloring,    red food coloring,    almond essence,    soy milk,    flour
I made these cupcakes for my sister-in-law's Baby Shower. She wasn't finding out what the sex of her baby was until the birth so I used that for the frosting idea (see the picture). I am a str...


picture of recipeBlack Bottom Cupcakes Recipe | SparkRecipes
egg whites,    apple sauce,    bicarbonate of soda,    canola oil,    vanilla extract,    wholewheat flour,    apple cider vinegar,    salt,    cream cheese,    brown sugar,    sugar,    cocoa powder,    chocolate,    water,    flour
Easy, delicious and healthy Black Bottom Cupcakes recipe from SparkRecipes. See our top-rated recipes for Black Bottom Cupcakes.
For the filling: with a hand mixer, beat together cream cheese, sugar, ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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