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Barbecue Portobello Quesadillas Recipe | EatingWell adobo, tomato paste, chipotle, canola oil, portobello mushroom, onion, barbecue sauce, apple cider vinegar, monterey jack cheese, tortilla This smoky mushroom-filled quesadilla is reminiscent of pulled pork. A touch of chipotle chile pepper adds extra heat. Serve with coleslaw and guacamole. Instructions Checklist Step 1 Combine barbec...
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| Raspberry Ribs Recipe - Food.com canola oil, pepper, pork ribs, raspberry jam/preserve, apple cider vinegar, salt, water This is a great and different way to cook country-style pork ribs. I'm sure it'd work with regular ol' pork ribs, pork chops, or even chicken. (NOTE: Prep time does not include marinating....
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Sweet Honey Mustard Salad Dressing Recipe - Food.com olive oil, canola oil, pepper, dill, mustard, apple cider vinegar, salt, mayonnaise, honey, buttermilk, milk Light, not too sweet, not too mustardy. Just right for a nice, fresh spinach salad or a chef's salad. Good for ham glaze, barbecued ribs and chicken, leg of lamb, pork roast, etc. Can be used with...
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| Cucumber, Tomato and Red Onion Salad Recipe - Food.com red onion, canola oil, pepper, parsley, tomato, cucumber, apple cider vinegar, salt, sugar Great fresh salad that uses early summer vegetables. Very colorful too! Cooking time is the time for soaking the onions. Serving Size: 1 (298) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE...
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| Southwest Rice Salad Recipe - Food.com chili dried/powder, black beans, canola oil, coriander leaf, jalapeno, cumin, spring onion, tomato, sweetcorn, apple cider vinegar, salt, rice, brown sugar, lime juice This healthy salad has lots of taste and eye appeal. Add more or less jalapenos to suit your own heat preference. Most people like it this way and I serve some hot sauce on the side for the heat lover...
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| Memphis Barbecue Sauce Recipe - Food.com liquid smoke, chili dried/powder, canola oil, pepper, celery seed, cayenne pepper, dried onion, dried garlic, mustard, worcestershire sauce, apple cider vinegar, salt, tomato ketchup/catsup, brown sugar The secret is in the sauce. This recipe is posted on another web site and I made some minor adjustments for personal taste. Use this sauce for Recipe #98940. Serving Size: 1 (899) g Servings Per Reci...
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| Oven Barbecued Chicken Recipe - Food.com chicken leg, hot sauce, canola oil, worcestershire sauce, apple cider vinegar, steak sauce, tomato ketchup/catsup, sugar A great recipe for 2. Serving Size: 1 (285) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 440.6 Calories from Fat 246 g 56 % Total Fat 27.4 g 42 % Saturated Fat 6.2 g 31 % C...
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| Apple-Blue Cheese Chutney Recipe | MyRecipes blue cheese, canola oil, thyme, pepper, raisin, apple, shallot, apple cider vinegar, salt, brown sugar, apple cider Crumbled blue cheese mixed with apple and golden raisins results in a savory, sweet chutney that is great with crostini or toasted walnut bread. Instructions Checklist Step 1 Heat a small saucepan o...
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| Apple Cider Vinaigrette Recipe | MyRecipes canola oil, pepper, shallot, mustard, apple cider vinegar, white wine vinegar, salt, agave syrup Quick and convenient, this vinaigrette is a must-try. It takes five minutes to make. Plus, it's healthier than store-bought dressings, which tend to be loaded with sugar and sodium. Instructions C...
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| Sweet Maple Roasted Brussels Sprouts Recipe - Food.com butter, chestnut, grape seed oil, walnut oil, canola oil, walnut, pepper, brussels sprout, apple cider vinegar, salt, maple syrup, brown sugar When cooked properly Brussels Sprouts have a sweet and nutty flavor with a slight hint of bitterness. This quick and easy recipe offsets that slight bitterness with a sweet maple syrup pan sauce. The ...
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