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Sizzlin' Chicken Recipe | MyRecipes butter, chicken breast, feta cheese, green pepper, chili dried/powder, sweetener, canola oil, coriander leaf, coriander, cumin, onion, tomato Chicken, tomatoes, onions and peppers create this flavorful Splenda® chicken dish that’s perfect over pasta or rice. Instructions Checklist Step 1 BROWN both sides of chicken in oil o...
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| Green Bean, Tomato, And Feta Salad Recipe feta cheese, hot sauce, canola oil, pepper, spring onion, green beans, tomato, worcestershire sauce, red wine vinegar, salt, sugar My "take" on Three Bean salad - quick and easy to whip up for lunch (although it does require marinating overnight) or a good salad for BBQs and picnics. I like the dressing with a lot of sw...
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Cranberry-Nectarine Salad Recipe | MyRecipes dried cranberry, feta cheese, salad, canola oil, walnut, nectarine, balsamic vinegar, soy sauce, rice vinegar, noodles, brown sugar, water Briefly soaking dried fruit in hot water enhances the natural flavor and texture. Instructions Checklist Step 1 Preheat oven to 350 . Reserve flavor packet from soup mix. Crumble noodles, and place ...
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| Mediterranean Tuna Panini Recipe | EatingWell kalamata olive, red onion, feta cheese, canola oil, pepper, caper, tomato, artichoke, tuna, bread, lemon juice For a great sandwich filling, spike canned tuna with salty olives and capers, bright lemon juice and tangy feta. Instructions Checklist Step 1 Have four 15-ounce cans and a medium skillet (not nonst...
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| Greek Ramen Salad Recipe black olive, feta cheese, red pepper, citrus fruit juice, canola oil, pepper, olive, onion, tomato, salt, noodles, water Easy and cheap but everyone will enjoy it. Bring 2 cups of water to a boil. Add your ramen noodles. Wait 2-3 minutes until the noodles are tender and separated. Drain Mix the canola oil and the citr...
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| Greek-Style Chicken Recipe | MyRecipes chicken breast, feta cheese, red pepper, pitta bread, canola oil, pepper, oregano, dill, onion, garlic, tomato, cucumber, lettuce, salt, lemon juice, yogurt (plain) Greek-Style Chicken Instructions Checklist Step 1 Combine first 4 ingredients and 1/4 teaspoon salt in a food processor; process until ground. Divide mixture into 8 equal portions; shape each into a...
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| Chicken Pizza With Caramelized Red Onion Recipe - Food.com chicken breast, pizza bread, red onion, feta cheese, canola oil, parsley, oregano, basil, garlic, tomato, balsamic vinegar, brown sugar This recipe comes from the local newspaper. The combination of flavors on this pizza is like a party in your mouth with every bite! Serving Size: 1 (275) g Servings Per Recipe: 4 AMT. PER SERVING % ...
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| Glazed Pork Chops With Grilled Nectarines Recipe pork loin, feta cheese, canola oil, pepper, oregano, nectarine, garden rocket, balsamic vinegar, salt, honey Add some flavor to your pork chop recipes with this honey marinated lean protein and sweet side salad. It’s a great source of minerals that aid metabolism, like thiamin and niacin. From: Thomas ...
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| Warm Spaghetti-Squash Salad Recipe | MyRecipes spaghetti squash, feta cheese, lemon peel, canola oil, almond, white peppercorn, olive, spring onion, salt, lemon juice Mild spaghetti squash is delicious with potent ingredients like the olives and feta in this lemony salad, which makes a wonderful starter or side dish. Instructions Checklist Step 1 Preheat the oven...
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| Beet, Feta and Granny Smith Apple Salad Recipe - Food.com red onion, feta cheese, olive oil, canola oil, pepper, horseradish, dill, celery seed, apple, beetroot, shallot, spring onion, mustard, red wine vinegar, salt This is a beautiful and delicious salad. This is also very nice and a bit milder served with Golden Delicious Apples. Serving Size: 1 (113) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE C...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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