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Black Forest Pumpernickel Bread Machine Loaf Recipe - Food.com bread flour, rye flour, yeast, canola oil, caraway, wholewheat flour, salt, molasses, cocoa powder, water this one I have been making for ten years, and always turns out fine for me even now in a different machine..Give it a try eat with ham and cheese and homemade potato soup, yummy Serving Size: 1 (53) ...
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| Traditional German Pumpernickel Bread Recipe | SparkRecipes rye flour, bulgur wheat, canola oil, wholewheat flour, salt, molasses, water The long wait for this bread is worth it if you are a true aficionado of the sweet and nutty bread! Taken from The Practical Encyclopedia of Baking, found on Straight From The Farm (http://straightfro...
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