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Thai Spiced Coconut Recipe - Food.com canola oil, peanut, coriander seed, cumin, coconut, onion, garlic, salt, lemon juice Tasty & surprisingly addictive. Use as a side dish or condiment for a traditional Thai meal. Adapted from an old Sunset cookbook. Serving Size: 1 (108) g Servings Per Recipe: 4 AMT. PER SERVING ...
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| Thai Cucumber Salad Recipe - Food.com red onion, red bell pepper, lime peel, canola oil, peanut, pepper, coriander, jalapeno, carrot, garlic, cucumber, salt, rice vinegar, brown sugar, lime juice This is a spicy, refreshing salad that's perfect served on a hot summer evening with garden-fresh veggies. It's easiest to use a mandoline to slice the veggies, but a sharp knife and patience ...
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Thai Fish Sauce and Lime Chicken Recipe | MyRecipes chicken breast, hot sauce, chicken stock, canola oil, peanut, lime, peanut butter, salt, fish sauce, lime juice Sweetened chili sauce is found in Asian markets, and it is often served alongside egg rolls. A similar condiment available in most grocery stores is called Thai sweet red chile dipping sauce. Serve th...
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| Cold Noodle Salad with Peanut Butter Dressing Recipe | MyRecipes chili garlic sauce, hot sauce, lime peel, sesame seed oil, canola oil, peanut, ginger root, coriander leaf, spring onion, peanut butter, soy sauce, salt, rice vinegar, pasta Learn how to make Cold Noodle Salad with Peanut Butter Dressing. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cook the pasta according ...
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| Tempeh and Broccolini Stir-Fry Recipe | MyRecipes tempeh, red pepper, hoisin sauce, snap/snow peas, canola oil, peanut, spring onion, soy sauce, rice vinegar, rice, honey Incorporate a meatless meal to your weeknight dinner rotation with Tempeh and Broccolini Stir-Fry. This stir-fry dish is ready in 30 minutes. Instructions Checklist Step 1 Cook Broccolini in boiling...
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| Beef & Cabbage Stir-Fry with Peanut Sauce Recipe | EatingWell beef sirloin steak, canola oil, peanut, carrot, garlic, cabbage, peanut butter, soy sauce, rice vinegar, sugar, orange juice, water The subtly sweet peanut sauce blends deliciously in this beef, cabbage and carrot saute. Spice up the dish with a few dashes of your favorite hot sauce. Serve with udon noodles. Instructions Checklist...
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| Pad Thai (Stir-Fried Noodles) Recipe | MyRecipes red bell pepper, canola oil, peanut, paprika, lime, spring onion, garlic, bean sprouts, shrimp, eggs, rice vinegar, fish sauce, firm tofu, noodles, brown sugar Learn how to make Pad Thai (Stir-Fried Noodles). MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cover the noodles with warm water and soa...
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| Asian Chicken-Brown Rice Lettuce Wraps Recipe | MyRecipes chicken breast, red bell pepper, brown rice, hoisin sauce, sesame seed oil, canola oil, peanut, ginger root, water chestnut, spring onion, garlic, lettuce, soy sauce, lime juice Learn how to make Asian Chicken-Brown Rice Lettuce Wraps. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cook rice according to package d...
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| Spicy Stir-Fried Broccoli & Peanuts Recipe | EatingWell red bell pepper, red pepper, canola oil, peanut, garlic, broccoli, peanut butter, soy sauce, rice vinegar, brown sugar, water Broccoli and red bell pepper tossed with a spicy peanut sauce makes a delicious side or stir in some cooked chicken or tofu to make it a main dish. Instructions Checklist Step 1 Whisk peanut butter,...
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| Asian Inspired Dressing Recipe | SparkRecipes canola oil, peanut, sesame seed, pepper, spring onion, salt, rice vinegar, sugar Searching for new salad ideas, I came across this one... I dont know about you- but im a sucker for asian food! DIRECTIONS In a jar with a tight-fitting lid, combine all ingredients; shake well. Stor...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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