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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 caper
 artichoke

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeArtichokes With Bread And Tomatoe Stuffing Recipe
olive oil,    pepper,    parsley,    caper,    tomato,    artichoke,    red wine vinegar,    salt,    water
Trim artichokes, Add the juice of 1 lemon to a large bowl of water. Snap off any tough outer leaves from each artichoke and trim the stem even with the base. Cut off the top third of the leaves with ...


picture of recipeChicken With Artichokes and Melted Lemons Recipe - Food.com
chicken breast,    chicken stock,    olive oil,    pepper,    caper,    lemon,    artichoke,    salt,    lemon juice
Simple and elegant, this dish from Bob Greene is healthy but also perfect for entertaining.
Serving Size: 1 (290) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 210.8   Calories f...


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picture of recipeChicken Piccata Recipe | SparkRecipes
chicken breast,    chicken stock,    olive oil,    pepper,    paprika,    caper,    dried garlic,    artichoke,    salt,    white wine,    lemon juice,    flour
An easy to make chicken dish with artichokes and capers!
Prep: Put chicken inside a zip lock bag and pound with a meat mallet until chicken is a quarter inch thick. Remove chicken from bag and seaon w...


picture of recipeRoman Summer Salad Recipe - Food.com
black olive,    olive oil,    pepper,    parsley,    caper,    basil,    olive,    garlic,    tomato,    artichoke,    anchovy,    balsamic vinegar
You are gonna love this!
Serving Size: 1 (265) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 253.8   Calories from Fat 226 g 89 %   Total Fat 25.2 g 38 %   Saturated Fat 3.5 g 17 %...


picture of recipeThe Pampered Chef's Chicken Piccata Pasta Recipe - Food.com
chicken breast,    lemon pepper,    chicken stock,    olive oil,    parsley,    caper,    lemon,    onion,    artichoke,    parmesan cheese,    cream cheese,    pasta
A one-pot meal. The capers make the dish. Don't leave them out!
Serving Size: 1 (459) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 431   Calories from Fat 110 g 26 %   Total ...


picture of recipeBraised Artichokes with Capers and Parsley Recipe | MyRecipes
chicken stock,    olive oil,    parsley,    caper,    shallot,    garlic,    artichoke,    white wine,    lemon juice,    water
Learn how to make Braised Artichokes with Capers and Parsley. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine water and 2 tablespo...


picture of recipeBuca Di Beppo Chicken Saltimbocca Recipe - Food.com
butter,    chicken breast,    heavy cream,    dry cured ham,    olive oil,    sage,    caper,    artichoke,    salt,    white wine,    lemon juice,    flour
From Chef Vittorio Renda, Buca di Beppo
Serving Size: 1 (288) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 592.4   Calories from Fat 386 g 65 %   Total Fat 43 g 66 %   Saturated F...


picture of recipeMediterranean Chicken Stew Recipe - Food.com
chicken breast,    kalamata olive,    chicken stock,    olive oil,    pepper,    parsley,    paprika,    oregano,    caper,    dried onion,    bay leaf,    potato,    carrot,    onion,    garlic,    tomato,    artichoke,    salt
I just made this up and want to jot it down before I forget it! We Loved it! It is SO DARN EASY. Warm and comforting but light enough for a summer meal.
Serving Size: 1 (578) g   Servings Per Recipe: 4...


picture of recipePotato Salad With Capers, Kalamata Olives and Artichoke Hearts Recipe - Food.com
red potato,    kalamata olive,    vegetable stock,    chicken stock,    olive oil,    pepper,    parsley,    caper,    potato,    spring onion,    garlic,    artichoke,    white wine vinegar,    salt
From our local newspaper. Use any thin skinned
Serving Size: 1 (151) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 178.7   Calories from Fat 91 g 51 %   Total Fat 10.1 g 15 %   Sat...


picture of recipeGreek Orzo Salad Recipe | SparkRecipes
orzo pasta,    feta cheese,    olive oil,    walnut,    pepper,    caper,    summer squash,    onion,    garlic,    tomato,    artichoke,    spinach,    red wine vinegar,    salt,    seasoning
Quick and Tasty, with a crunch from the walnuts and tang from the feta!
Boil water, add orzo pasta, and cook until al dente At the same time, heat olive oil in a pan over medium heat. Add diced onion ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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