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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 caramel ice cream
 peanut

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePeanut Brittle Bars Recipe - Food.com
butter,    caramel ice cream,    peanut,    brown sugar,    milk chocolate,    flour
Peanut Brittle and chocolate, YUMMMMM!
Serving Size: 1 (75) g   Servings Per Recipe: 18   AMT. PER SERVING % DAILY VALUE   Calories: 291.2   Calories from Fat 139 g 48 %   Total Fat 15.4 g 23 %   Saturated ...


picture of recipeJames' Favorite Peanut Butter Ice Cream Pie Recipe - Food.com
chocolate sandwich cookie,    butter,    caramel ice cream,    peanut,    peanut butter,    whipped topping,    chocolate ice cream,    vanilla ice cream,    chocolate syrup
A summer treat that my brother James loves! Since it has peanut butter, ice cream, chocolate syrup, peanuts and whipped cream, most people just eat it up!
Serving Size: 1 (153) g   Servings Per Recipe:...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeNutty caramel cookie tart
various cookies,    caramel ice cream,    peanut,    vanilla,    peanut butter,    chips
1) Heat oven to 180C/Gas 4. Press cookie dough evenly in bottom of un-greased 23-cm spring form pan. (If dough is sticky, use floured fingers.) Bake 17 to 22 mins or until light golden brown. 2) Meanw...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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