Caraway-Cheese Loaf Recipe - Food.com bread flour,    yeast,    swiss cheese,    caraway,    eggs,    salt,    sugar,    beer/lager Serving Size: 1 (849) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2025.2   Calories from Fat 286 g 14 %   Total Fat 31.9 g 49 %   Saturated Fat 16.6 g 83 %   Cholesterol 286 mg 95...

Herb Buns Recipe by Holidaycooking | ifood.tv yeast,    sage,    nutmeg,    caraway,    eggs,    salt,    fat,    sugar,    water,    flour Dissolve yeast in warm water in large mixing bowl.   Add caraway seed, sage and nutmeg.   Stir in sugar, salt, egg, shortening and 1 cup of the flour.   Beat until smooth.   Stir in remaining flour until ...

Salt Snacks Recipe by admin | ifood.tv egg whites,    evaporated milk,    yeast,    oil,    caraway,    salt,    sugar,    water,    flour In a large bowl, dissolve yeast in water.   Stir in milk, sugar, salt, and oil.   Beat in 2 cups of the flour until smooth; then beat in about 1 cup of the remaining flour to make a soft dough.   Turn do...

Irish Soda Bread for Breadmaker butter,    bread flour,    yeast,    bicarbonate of soda,    caraway,    raisin,    salt,    vegetable fat spread,    sugar,    buttermilk,    water Irish Soda Bread for Breadmaker recipe: Try this Irish Soda Bread for Breadmaker recipe, or contribute your own. Put all ingredients except raisins into breadmaker. Press start. Add raisins after fir...

Spelt Baked Ham Recipe - Food.com yeast,    spelt flour,    caraway,    ham,    mustard,    salt,    honey,    molasses,    water,    flour Honey mustard, molasses, honey and spelt bread make a flavourful coating for this traditional Holiday ham. It is best served with seasonal vegetables and a salad. Serving Size: 1 (51) g   Servings Per ...

Fitness House Rye Bread Recipe by Healthycooking | ifood.tv rye flour,    yeast,    oil,    caraway,    salt,    water Soak yeast in 1/2 cup lukewarm water and leave for 5 minutes.   Make "sponge." Stir in 1 pint of lukewarm water, caraway seeds, salt and 4 cups of rye flour.   Leave in a warm spot for 1 1/2 h...

Herb Bread Recipe by Americancooking | ifood.tv butter,    yeast,    thyme,    caraway,    basil,    salt,    vegetable fat spread,    brown sugar,    milk,    water,    flour Herb bread is a nice bread to accompany main course and snack. It goes very well with garlic butter. The herb bread dough can be used for pizza as well. A meal with hot pilaf and herb bread makes a ni...

Rye Bread Recipe by Lucy | ifood.tv rye flour,    yeast,    cornstarch,    caraway,    potato,    salt,    fat,    water,    flour GETTING READY   1.Start by preheating the oven to 375F degrees   MAKING   2.In a small saucepan, combine cornmeal with cold water, then add 1 cup boiling water and keep stirring and cooking for 2 minutes...

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